148 Data Stage jobs in San Jose, NM

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OpenClaw Agent Builder (Software Developers)

Outlier

San Jose, NM

$50/hr

Remote

2+ years of experience in backend engineering, AI automation, or complex systems integration
Proven ability to build and maintain production-grade software with modular separation (e.g., distinct services for data parsing, logic processing, and reporting)
Strong command of at least two major languages (e.g., Python, JavaScript, Go, or Java) and experience working with SQL databases
Practical experience building for live, non-mocked environments and handling multi-turn system interactions
Outstanding attention to detail and the ability to provide clear, high-density technical feedback on complex system behaviors
This is a 1099 contract opportunity on the Outlier.ai platform
You must be authorized to work in your country of residence
If you are an international student, you may be able to sign up for Outlier if you are on a visa

SmartExplore AI is experimental.

Territory Sales Representative

Adecco

Santa Fe, NM 87503

New, Posted 1 day ago

Seasonal Merchandising Service Associate - Weekends Preferred

Lowe's

Espanola, NM 87533

Certified Hyperbaric Technician - Hyperbaric Oxygen

CHRISTUS Health

Santa Fe, NM 87505

~ 42 min OnsiteBilingual Preferred

High school diploma or general education degree
Approved Hyperbaric Medicine introductory course
Current certification as Certified Hyperbaric Technologist
Hours required to become certified

SmartExplore AI is experimental.

New, Posted 1 day ago

Recommended

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Food & Beverage Manager

eldorado hotel & spa

Santa Fe, NM 87501

~ 42 min OnsiteRetirement Benefit

Bachelor's degree in Hospitality Management, Hotel & Restaurant Management, Business Administration, or related field preferred
3+ years of progressive leadership experience in food and beverage operations within a full-service hotel or upscale hospitality environment
Strong leadership presence with the ability to oversee multiple outlets simultaneously
Exceptional verbal and written communication skills with the ability to engage guests, team members, vendors, and executive leadership
Advanced knowledge of full-service restaurant and bar operations within a hotel environment
Financial acumen including labor management, cost controls, forecasting, and revenue optimization
Ability to analyze performance data and implement operational improvements
Proficiency in point-of-sale systems, inventory platforms, and scheduling software
Strong problem-solving skills with the ability to make real-time operational decisions
Highly organized with the ability to manage competing priorities across outlets
Knowledge of responsible alcohol service standards and food safety best practices
Ability to lead in high-volume, fast-paced hospitality environments
Commitment to upholding hotel standards and delivering consistent guest experiences
Adaptability to changing business demands, seasonal shifts, and special events
Demonstrated experience managing multiple outlets simultaneously
Proven track record of driving revenue growth, managing labor budgets, and achieving operational goals
Experience collaborating cross-functionally with Culinary, Sales, Marketing, and Hotel Operations teams