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Culinary

Santa Ana,CA

689 Culinary jobs in Santa Ana,CA

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Sous Chef - Korean Specialty Cuisine

LSG Sky Chefs

Los Angeles, CA 90045

~ 42 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 3-5 years of professional cooking experience in a high-volume or specialty kitchen environment; preparing authentic Korean cuisine.
  • Culinary school certification or apprenticeship
  • Fluency in Korean and English
  • Strong attention to detail and commitment to quality and timing to ensure deliverables are completed to meet the pre-determined Kitchen Ready Time.
  • Knowledge of food safety and sanitation standards (HACCP).
  • Ability to work a pre-determined schedule (shift) that meets the timeline for when the daily production needs to be performed and completed.
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New, Posted 1 day ago
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Pantry Cook

California Pizza Kitchen

Laguna Niguel, CA 92677

~ 32 min OnsiteUrgently HiringFlexible Schedule

  • Our Pantry Cooks maintain the highest standards for food quality, sanitation, and maintenance in Pantry station.
  • They assure timely preparation of all salads and desserts.
  • Our Cooks support the line check process and complete prep par sheets every shift.
  • They prepare all necessary items for their station as needed.
  • They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment.
  • They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift.
  • We require one to three months related experience or training.
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New, Posted 6 hours ago
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Line Cook

TKS Restaurants

Los Angeles, CA 90084

New, Posted 4 hours ago
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iHire
Cook

Disney

Anaheim, CA 92801

$28/hr
Bilingual Preferred
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PATIENT DINING ASSOCIATE/DIETARY AIDE (PART TIME)

Compass Group, North America

Pomona, CA 91769

$21/hr
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Airline Lounges Executive Chef

Sodexo

Los Angeles, CA 90045

~ 42 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum Education Requirement - Bachelor's Degree or equivalent experience
  • Minimum Management Experience - 3 years
  • Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
  • 2-3 years of EC or KM leadership experience in a recognized concept or company
  • A strong culinary background, with the demonstrated ability to stay current with new culinary trends;
  • Strong computer skills including word, excel, and office;
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Quick Service Cook

GREAT WOLF LODGE

Garden Grove, CA 92840

~ 16 min OnsiteChat NowFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School diploma or equivalent experience; may have current enrollment.
  • Ability to learn correct and safe food preparation and demonstrated ability to understand sanitation related issues and precautions necessary to ensure a clean food preparation environment.
  • Possess the ability to work with Point of Sale system and Kitchen Display System.
  • Must be able to obtain local or state food handling permits and serv safe food handling certification as required.
  • Successful completion of criminal background check and drug screen.
  • Must be at least sixteen (16) years or older
  • Able to lift up to 40 lbs.
  • Able to bend, stretch, and twist
  • Able to stand for long periods of time
  • Able to work in hot/cold environments
  • Able to work around continuous moderate noise levels
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Culinary Agents
PREP COOK (FULL TIME)

Bon Appetit - Edwards Lifesciences

Irvine, CA 92606

$17.50/hr
New, Posted 5 hours ago
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Crew Member

Chipotle Mexican Grill

Orange, CA 92869

~ 16 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
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Catering Delivery – Driver

Seimdei

Santa Ana, CA 92701

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