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Program Director Education

Smiley,TX

269 Program Director Education jobs in Smiley,TX

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Operational Excellence Director

ARAMARK

La Vernia, TX 78121

Requires Travel

  • Bachelor?s degree in Industrial Engineering, Operations Management, Data Science, Information Systems, Business, or a related field
  • 8+ years of progressive experience in operational excellence, continuous improvement, business intelligence, or a closely related field, with at least 3 years in a leadership role
  • Military experience required ? active duty, reserve, or direct professional experience working with or within a military installation environment
  • Familiarity with the operational structure, compliance expectations, and tempo of a federal food service or contracting environment is essential
  • Demonstrated expertise in lean methodologies, Six Sigma principles, and change management strategies
  • Hands-on experience with data visualization and business intelligence tools, including Power BI or equivalent platforms
  • Strong project management skills with a proven track record of leading complex, cross-functional initiatives to measurable results
  • Excellent interpersonal, communication, and executive presentation skills
  • Ability to influence, collaborate, and motivate teams across a geographically dispersed, matrix organization
  • Willingness to travel up to 50% to military installations and Aramark operational sites nationwide
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New, Posted 1 day ago
Director, Clinical Nursing

University Health Careers

Seguin, TX 78155

Culinary Director

ARAMARK

La Vernia, TX 78121

Requires Travel

  • Minimum 10 years of culinary experience, with 3?5 years in a multi-site or enterprise culinary management role.
  • Culinary background required
  • Bachelor?s degree in Culinary Arts, Hospitality Management, or equivalent professional experience.
  • Military experience required ? active duty, reserve, or direct experience working in a military food service or installation environment.
  • Demonstrated success leading and developing geographically dispersed culinary teams.
  • Strong knowledge of food safety standards, HACCP principles, and federal food service compliance requirements.
  • Willingness to travel up to 70% of the time to installations across the U.S.
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Cook

U.S. Navy

Yorktown, TX 78164

New, Posted 1 day ago
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Navigator

University Health

Seguin, TX 78155

~ 47 min OnsiteBilingual Preferred

  • Bachelor's degree in social sciences, health education or related field of study is required
  • Four years of experience in the area of health education, public health, social work and/or case management may be considered in lieu of the Bachelor's degree
  • Community Health Worker certification preferred
  • Spanish fluency is preferred
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New, Posted 18 hours ago
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Field Technician

Dish Network

Cuero, TX 77954

$17.25/hr
Bilingual Preferred
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Cook

U.S. Navy

Stockdale, TX 78160

New, Posted 5 hours ago
Customer Service Representative ($20 PH starting)

Spectrum

Seguin, TX 78155

$20/hr
~ 47 min Onsite

  • High school diploma or equivalent
  • Ability to work a variety of schedules including nights, weekends, and holidays
  • Ability to read, write, speak and understand English
  • This role requires the ability to work lawfully in the U.S. without employment-based immigration sponsorship, now or in the future
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Residential Youth Caregiver

Milton Hershey School

Gonzales, TX 78629

Easy Apply
Quality Control Technician

Ascend Staffing

San Antonio, TX 78223

$17/hr
~ 1 hr 12 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Requirements: 2–5 years of experience in a restaurant, food manufacturing, food processing, quality assurance, or sanitation environment preferred.
  • Education & Experience: 2–5 years of experience in a restaurant, food manufacturing, food processing, quality assurance, or sanitation environment preferred.
  • Qualifications
  • Strong attention to detail and organizational skills.
  • Ability to manage multiple priorities in a fast-paced manufacturing environment.
  • Excellent communication and documentation skills.
  • Strong problem-solving and investigative abilities.
  • Ability to work independently and collaboratively within a team.
  • Demonstrated commitment to integrity, accountability, teamwork, and performance excellence.
  • Work is performed in a food manufacturing facility with refrigerated production areas.
  • Employees must be comfortable working in cold temperatures throughout the shift.
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