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Follett Corporation

South Dakota

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Date Posted
Title
Job Type
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233 Follett Corporation jobs in South Dakota

New, Posted 2 hours ago
seasoned.co
Cook - $10-$20/hr - Rapid City - Urgently Hiring

Taco Bell

Rapid City, SD 57703

$10-$20/hr
No ExperienceUrgently HiringFlexible Schedule
iHire
Store Manager

Dollar General

Salem, SD 57058

Bilingual Preferred
Easy Apply
Sanitation Manager

Agropur

Lake Norden, SD 57248

OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Bachelor's Degree in Food Science, Microbiology, Biological Science or related field required.
  • Equivalent combination of education and/or experience may be considered
  • Minimum five (5) years leading and managing teams within the food manufacturing industry required.
  • Food facility sanitation technical knowledge.
  • Experience in a food industry plant environment with an understanding of manufacturing processes.
  • Understanding of Sanitary Design for food manufacturing equipment.
  • Tactical knowledge and application of food safety principles (ex. Regulatory, PCQI, HACCP, SQF, GMPs, food microbiology).
  • Maintain updated knowledge and understanding of federal and state laws, regulations, procedures, and standards.
  • Adequate knowledge of French is required for positions in Quebec.
SmartExplore AI is experimental.
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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Yankton, SD 57078

Onsite

  • Prepares menu items according to company policies, procedures, programs and performance standards.
  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
  • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
  • Prepares Cooking Items
  • Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
  • Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
  • Stocks and rotates products on line to ensure they are within shelf life standards.
  • Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
  • Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
  • Controls Food Cost
  • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
  • Utilizes FIFO (first in first out) standards when preparing items.
  • Maintains Cleanliness
  • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Conducts line sweeps throughout the shift
  • “Clean as you go” throughout the shift
  • Understands OSHA requirements and health department standards
  • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
  • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
  • Assists Team Members
  • Preps items according to recipes and procedures
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
  • Assist front of house staff with cleanliness of dining room
  • Provides guest service by communicating and cooperating with the front of house staff.
  • This franchise is independently owned and operated by a franchisee.
SmartExplore AI is experimental.
View now
New, Posted 1 day ago
seasoned.co
Cashier - $10-$20/hr - Sioux Falls - Urgently Hiring

Taco Bell

Sioux Falls, SD 57106

$10-$20/hr
No ExperienceFlexible Schedule
New, Posted 3 hours ago
Cook - Urgently Hiring

Taco Bell - Endeavour

Rapid City, SD 57701

Flexible Schedule
Apply Directly
Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Sioux Falls, SD 57106

Onsite

  • Cook(s) for Perkins Restaurant in Sioux Falls
  • Prepares menu items according to company policies, procedures, programs and performance standards
  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
  • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty
  • Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene
  • Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
  • Stocks and rotates products on line to ensure they are within shelf life standards
  • Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards
  • Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
  • Controls Food Cost
  • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes
  • Utilizes FIFO (first in first out) standards when preparing items
  • Maintains Cleanliness
  • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Conducts line sweeps throughout the shift
  • “Clean as you go” throughout the shift
  • Understands OSHA requirements and health department standards
  • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
  • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
  • Assists Team Members
  • Preps items according to recipes and procedures
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
  • Assist front of house staff with cleanliness of dining room
  • Provides guest service by communicating and cooperating with the front of house staff
SmartExplore AI is experimental.
View now
Apply Directly
STORE MANAGER - 21 and older only - SALEM, SD

Dollar General

Salem, SD 57058

OnsiteBilingual Preferred

  • High school diploma or equivalent strongly preferred
  • One year of management experience in a retail environment preferred
  • Certain store locations may give preference to bilingual Spanish speakers
SmartExplore AI is experimental.
View now
New, Posted 3 hours ago
Shift Manager - Urgently Hiring

Taco Bell - Watertown

Watertown, SD 57201

New, Posted 3 hours ago
Shift Manager - Urgently Hiring

Taco Bell - Endeavour

Rapid City, SD 57701

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