233 Sql Server jobs in Spring City,TN

Prior warehouse experience preferred (order picking, packing, receiving, or equipment operation)
Experience operating cherry pickers, forklifts, reach trucks, or extenders preferred
Physically able to lift, squat, stoop, bend, and reach throughout an 8-10 hour shift
Comfortable working in a non-climate-controlled environment
Must be able to wear a full body harness and work at heights up to 30 feet
Able to perform repetitive tasks, including wrist and hand movements
Reliable transportation and strong attendance
Must be able to pass a background check and drug screening
Steel toe shoes required

Uber

Spring City, TN 37381

21 years old or older
A 4-door vehicle
A valid U.S. driver's license and vehicle insurance
At least one year of driving experience in the U.S. (3 years if you're under 23 years old)

U.S. Customs and Border Protection

Watts Bar Dam, TN 37381

Primient

Loudon, TN 37774

Associates Degree or higher preferred with minimum of a High School Diploma or equivalent
3-5 years of industrial manufacturing experience preferred
Rotating shift experience preferred
Must be able to demonstrate basic mathematics, reading comprehension, and problem solving skills
Successful candidates must also pass a computer test, drug screen, and background check

Pilot Company

Niota, TN 37826

Zaxby's

Crossville, TN 38555

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Food Safety Certification and Manager Certification