369 Chef jobs in Springboro,OH

Rusty Bucket Restaurant & Tavern

Miamisburg, OH 45342

GREAT WOLF LODGE

Mason, OH 45040

High School diploma or equivalent experience.
Minimum one year of previous cook experience in a similar environment.
Comprehensive knowledge of food preparation and demonstrated ability to understand sanitation related issues and precautions necessary to ensure a clean food preparation environment.
Possess the ability to work with Point of Sale system and Kitchen Display System.
Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed.
Must be able to obtain local or state food handling permits and serv safe food handling certification as required.
Successful completion of criminal background check and drug screen.
Able to lift up to 40 lbs.
Able to bend, stretch and twist
Able to stand for long periods of time
Able to work in hot/cold environments
Able to work around continuous moderate noise levels

Torchy's Tacos

Middletown, OH 45044

Minimum 5 years of experience as a General Manager or above
Hands-on experience in all facets of FOH and BOH
Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
Must be willing to stand for several hours and walk for long periods of time
Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
Required state alcohol-server and Manager ServSafe Certifications

U.S. Navy

Springboro, OH 45066

US Navy

Kettering, OH 45459

Mom's Meals

Springboro, OH

Associates Degree in Food Science, Culinary Science or related field
Certified in HACCP for meat, poultry and seafood
Previous experience in an USDA/FSIS inspected food manufacturing facility with food safety and quality assurance
Previous supervisory experience
Must be able to read/write/speak in English
Strong computer (MS Office), math, and measurement conversion skills
Must be able to discern colors
Ability to obtain all required certifications and renew as necessary
Regularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and arms
Frequently required to stand, communicate, and listen
Occasionally required to walk, stoop, kneel or crouch
Occasionally lift and/or move up to 50 pounds
Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus
Able to perform repetitive movements
Able to work in variable temperatures (cold/hot)