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Cake Decorator

Springdale,AR

478 Cake Decorator jobs in Springdale,AR

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Bakery/Deli Closing Clerk

Harps Food Stores

Springdale, AR 72762

OnsiteFlexible Schedule

  • Must be at least 18 years of age
  • High school diploma or G.E.D. equivalent preferred
  • No previous work experience required
  • Ability to work a flexible schedule including evenings, weekends and holidays as needed
  • Adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change
  • Ability to interpret, understand and follow instructions
  • Moves, lifts, carries and places merchandise and supplies weighing less than or equal to 25 pounds without assistance
  • Frequently reaches overhead and below the knees, including pushing, pulling, bending, stooping, crouching and twisting with or without bearing weight
  • Occasionally required to squat, kneel and climb
  • Continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning
  • Stands and/or walks continuously throughout shift
  • Visually locates merchandise and other objects, as well as verifies information, often in small print
  • May be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as inside work with variations in heat, cold, dust and humidity
  • May be exposed to cleaning solvents or other chemicals
  • May be exposed to latex, eggs, nuts, soy and wheat
  • Employment at Harps may be contingent upon completion and our evaluation of a PEP survey, drug screen, employment reference check and criminal background check
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Culinary Specialist

U.S. Navy

Bethel Heights, AR 72764

New, Posted 3 hours ago
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seasoned.co
Taco Bell - Restaurant Staff - Tontitown - Urgently Hiring

Taco Bell

Tontitown, AR 72770

No Experience
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Poached Jobs
Hourly Cook: The heartbeat of the kitchen! Brings energy, speed, and flavor to every shift while.

Village Inn

Fayetteville, AR 72703

Easy Apply
Deliver for Walmart, Sam's Club and other retailers

Spark Driver

Springdale, AR 72764

OnsiteFlexible Schedule

  • The Spark Driver app is available on both iOS and Android mobile devices. For best use, we recommend using iOS 11 and newer or Android 5.0 and higher. Additionally, all devices should have a camera with GPS.
  • You must be 18 years of age or older to complete deliveries with the Spark Driver platform.
  • A clean, smoke-free vehicle
  • Valid proof of auto insurance
  • Valid driver's license
  • Be authorized to perform services as an independent contractor in the U.S.
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New, Posted 18 hours ago
Assistant Manager

Sonic Drive In

Springdale, AR 72765

$14/hr
Easy Apply
PATIENT SERVER (FULL TIME)

Morrison Healthcare

Springdale, AR 72764

$15/hr
OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • PATIENT SERVER
  • Location : Freeman Health Springdale - 609 West Maple Avenue, Springdale, AR 72764
  • Schedule : Full time schedule; 12 hour shifts, 3 days a week. Days and hours may vary.
  • Requirement : No previous experience required.
  • Ability to lift and/or move up to 100 pounds.
  • Computer technical skills to operate hospital systems.
  • Excellent verbal and written communication skills.
  • Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
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New, Posted 1 day ago
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Call Center Rep - No Experience Needed

Everett and Associates

Fayetteville, AR 72701

~ 16 min OnsiteFlexible Schedule

  • State and federal laws require licensing to sell certain insurance products.
  • Ability to obtain a license is required.
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New, Posted 1 day ago
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Grocery Delivery Driver

DoorDash

Springdale, AR

OnsiteFlexible Schedule

  • 18+ years old
  • 21+ to deliver alcohol
  • Any car, scooter, or bicycle
  • Social security number (only in the US)
  • Consistent access to a smartphone
  • "Driver's license number"
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Fry Cook at Chick'n Headz, LLC

Chick'n Headz, LLC

Bentonville, AR 72712

~ 23 min OnsiteFlexible Schedule

  • Minimum Qualifications:
  • HIRING FOR ALL SHIFTS.
  • Must have experience handling raw chicken.
  • Must have experience changing fryer oil.
  • Must have experience working in a fast-paced cook-to-order environment.
  • Must know how to work from a kitchen display screen.
  • Must understand basic math to be able to coordinate timing of food drops.
  • Flexibility to work mornings, nights, weekends, and catering events.
  • Outstanding customer service skills.
  • Have reliable transportation and can arrive to work on time and ready to receive the customer at the start of your shift.
  • Ability to stand for long hours at a time.
  • Must be adaptable to a fast-paced environment (think fast, move fast).
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels.
  • Frequently stoop or squat to reach items on low shelves or on the floor.
  • Continuously reach overhead, forward, and underneath shelving, counters, tables, refrigeration, units, racks, drink dispensers, fryers, etc.
  • Frequently lift and stack items up to 50 pounds from various heights to/from shelving, freezers, coolers, stock rooms, etc.
  • Occasionally, lift and carry up to 30-pound bags of trash and place in dumpster outside of restaurant.
  • Occasionally climb a footstool or ladder to reach items located on stock shelves, in coolers, freezers, stock rooms.
  • Essential Duties:
  • Operate fryers and grills according to instructions.
  • Prepare food items like poultry and fish for frying.
  • Check food items to ensure that it is fresh.
  • Rotate product using the first in, first out (FIFO) method of rotation.
  • Monitor the time and heat of equipment to ensure food does not under or overcook.
  • Assist in the preparation of menu items, with coordinated timing of center of plate items with sides.
  • Adhere to portion control as defined by Chef.
  • Maintain consistency in cooking and presentation.
  • Clean and maintain fryers and grills, including changing oil.
  • Inventory stocking and restocking.
  • Filtering and polishing of oil management.
  • Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas.
  • Work quickly and efficiently.
  • Communicate effectively with other kitchen staff and FOH members.
  • Must have a strong attention to detail when it comes to your work.
  • Experience:
  • Line cook/professional cooking : min 1 year.
  • Work in a fast-paced kitchen, utilizing equipment like deep fryers.
  • Ability to read and understand a kitchen display screen and priority of food drops to ensure timing is coordinated.
  • Following cooking instructions, safety procedures, and sanitary requirements.
  • Handle raw meat.
  • Ability to use an open or pressure fryer.
  • Critical thinker.
  • Think and react quickly.
  • Prefer someone with short order cooking experience.
  • Prefer applicants with Food Safety Certification.
  • Required Behaviors:
  • Provide Excellent Customer Service Skills.
  • Team Player – willing to assist teammates in getting the job done.
  • Great attitude.
  • Display a sense of urgency and pride in our work environment.
  • Dependable and Reliable.
  • Assist in ensuring that the restaurant is clean and adheres to Chick'n Headz sanitation guidelines.
  • Willingness and openness to learn Chick'n Headz culture and guidelines.
  • Must have good hygiene.
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