560 Fire Department jobs in Springfield, TN

Restaurant Manager

Cracker Barrel

Nashville, TN 37214

~ 36 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Valid driver's license
2+ years of successful restaurant management experience
Must be fluent in English

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Seafood Team Member (Service Counter) - Part Time

Whole Foods

Nashville, TN 37203

$16-$25.40/hr

~ 36 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off

Ability to work a flexible schedule including nights, weekends, and holidays as needed
Must be able to work in a wet and cold environment
Must be able to lift 50 pounds
Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery

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Maintenance Technician Full Ti-105010

ESA Management, LLC

Nashville, TN 37214

High school diploma or GED

~ 36 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Use units of measurement for weight, volume and distance.
Apply good judgment at all times.
Occasionally push/pull objects (tools/carts/cleaning equipment) weighing up to 50 pounds.
Understand and follow safety rules, operating and maintenance instructions, procedure manuals, and company guidelines and standards.
Typically, moderate to loud noise levels in the work environment.
Position self to access low areas, traverse heights and remain stable while doing so, balance, and the ability to bend, kneel, or crouch.
Assist with resolving guest issues in accordance with company policies.
High School Diploma or General Education Degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
The associate may be asked to travel to help additional sites within a reasonable geography.
Discern or detect items in guest rooms to ensure safe performance of work.
Write routine reports and correspondence.
Frequently work in outside weather conditions (depending on hotel).
Add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Regularly required to remain stationary, be mobile, navigate the hotel, handle, reach, and detect objects, tools, or controls, and detect scent and detect sounds.
Read and speak English proficiently and interact with guests, associates and outside vendors.
Occasionally work in wet humid conditions (non-weather related), near moving mechanical parts, in the presence of fumes or airborne particles and toxic or caustic chemicals, and risk of electrical shock.