778 Performance Reporting jobs in Springfield, VA

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      Store Manager, Plaza America Shopping Center

      LOFT

      Reston, VA 22096

      ~ 29 min OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

      • Action-oriented mindset with an ability to organize, delegate, and prioritize assignments to stay on top of deadlines
      • Strong people management skills and an ability to develop talent
      • Technology proficient and ability to operate a point-of-sale system
      • Effective leadership, interpersonal, and communication skills
      • Brings a hospitality mindset when engaging with customers and associates
      • Strong business acumen and ability to develop strategies and create action plans to drive results
      • 2+ years retail Store Manager or service industry experience (preferred)
      SmartExplore AI is experimental.
      New, Posted 18 hours ago
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      Quality Control (QC) / Safety Manager

      Sustainable Facilities Management Service

      Washington, DC 20251

      ~ 20 min Onsite

      • USACE Construction Quality Management (CQM) for Contractors certification (preferred)
      • 5+ years of experience in Quality Control and/or Safety management within federal facility operations or commercial construction
      • OSHA 30-Hour (Construction or General Industry)
      • Deep knowledge of OSHA 1910/1926 and USACE EM 385-1-1 safety requirements
      • Ability to commute daily to our Washington, DC HQ and travel to regional sites (MD/VA)
      SmartExplore AI is experimental.
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      Open Interviews for Security Shift Supervisors - Offers on the Spot!

      Securitas

      Haymarket, VA 20169

      $26.85/hr
      ~ 39 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • 5 years security supervisor experience
      • Ability to track and maintain schedule assignments.
      • Knowledge of security operations with an emphasis on patrol, inspection and response services.
      • An an equivalent combination of education and experience sufficient to perform the essential functions of the job, as determined by the company.
      • Seeing, hearing, speaking and writing clearly in order to communicate with employees and clients, observe and report incidents, and direct others.
      • May be exposed to or required to handle sensitive and confidential information.
      • High School Diploma or G.E.D.
      • Regular use of vehicle for the performance of duties.
      • Data center and access control platform experience.
      • May be required to work overtime without advance notice.
      • Ability to write routine correspondence, including logs and reports.
      • Knowledge of supervisory practices and procedures.
      • Occasional reaching with hands and arms, stooping, kneeling, crouching and crawling.
      • May be required to hold and continue to meet the requirements for any applicable state, county and municipal license for Security Officers.
      • Must undergo and meet company standards for background and reference checks, controlled substance testing, and behavioral selection survey, in addition to any mandatory licensing requirements.
      • Keyboarding, basic computer usage, and operating controls.
      • Frequent sitting, standing, and walking, which may be required for long periods of time, and may involve climbing stairs and walking up inclines and on uneven terrain.
      SmartExplore AI is experimental.
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      Sous Chef, Operations

      gategroup

      Dulles, VA 20102

      $75,000-$80,000/yr
      ~ 38 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

      • Ability to cook meals according to detailed specifications.
      • Travel: Up to 25% (Travel % : Yes – Up to 25%)
      • Minimum 1-3 years of experience as a Chef and/or Sous Chef required.
      • Education: Associates degree in the Culinary Arts or a Culinary Arts certification preferred.
      • Minimum 7 years of experience as a cook required.
      • Strong organizational, analytical, communication and leadership skills required.
      • ServSafe Certified is preferred.
      • Must have the ability to give negative and positive feedback to employees on a daily basis.
      • Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance.
      • Must have strong and effective leadership skills, and the ability to successfully manage a team of cooks.
      • Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
      • Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
      • Ability to work in a fast paced, deadline driven environment.
      • A rotating schedule of over 55 hours per week is typical.
      • Must have excellent written and oral communication skills.
      • Bi-lingual in Spanish is a plus.
      • Excellent time management skills required. Ability to handle multiple tasks without losing focus on priorities.
      • Must have the ability to train others required.
      • In-flight catering experience or experience in a high-volume food service environment preferred.
      SmartExplore AI is experimental.

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