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Cook

Sterling,MA

588 Cook jobs in Sterling,MA

Featured Opportunity

Assembler $18-$25/hr Hiring Event August 12th Milford NH!

Adecco - Milford, NH

Adecco - Milford, NH

Assembler $18-$25/hr Hiring Event August 12th Milford NH!
$18-$25/hr
~ 47 min OnsiteHealth InsurancePaid Time OffRetirement Benefit
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Pizza Cook

California Pizza Kitchen

Natick, MA 01760

~ 46 min OnsiteFlexible Schedule

  • Three to six months related experience or training
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New, Posted 3 hours ago
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seasoned.co
Prep Cook (Line Cook) - $15.00-$19.50/hr - Natick - Urgently Hiring

Dave & Buster's

Natick, MA 01760

$15-$19.50/hr
New, Posted 22 hours ago
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Part Time Product Demonstrator in Costco

CDS (Club Demonstration Services)

Marlborough, MA 01752

$17.50/hr
~ 29 min OnsiteHealth Insurance

  • Are 18 years or older
  • Can lift up to 50 lbs. on a regular basis and stand for up to 6 hours
  • Perform job duties with a safety-first mentality in a retail environment
  • Are comfortable preparing, cooking, and cleaning work area and equipment
  • Have reliable transportation to and from work location
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Cook

Sodexo

Framingham, MA 01701

$24.15/hr
~ 40 min OnsiteChat NowEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School diploma, GED or equivalent experience.
  • 0 to 2 years of related work experience.
  • Ability to follow written and verbal instructions.
  • Good working knowledge of food preparation.
  • Requires familiarity of kitchen equipment.
  • Must be able to read and follow a recipe unsupervised.
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First Cook

Hebrew SeniorLife

Framingham, MA 01702

~ 40 min Onsite

  • 5 years of cooking experience required.
  • ServSafe Certification required or obtained within 6 months of being in the role.
  • Knowledge of knife skills and safety.
  • Ability to read, speak, and understand English to execute food order slips well, while working under pressure in a fast-paced environment.
  • Knowledge of proper temperatures of beef, chicken, fish, and the reheating of food.
  • Ability to accurately measure.
  • Demonstrate good judgment and initiative in preparing food.
  • Must be able to lift 50 pounds.
  • Must be able to pull 50 pounds.
  • Must be able to push 50 pounds.
  • Must be able to stand for long periods of time.
  • Must be able to walk short distances.
  • Frequent bending is involved.
  • Must be able to withstand temperature changes when going in and out of the walk-in refrigerator.
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Executive Chef

Resort Lifestyle Communities

Marlborough, MA 01752

Urgently Hiring
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Lead Line Cook

GREAT WOLF LODGE

Fitchburg, MA 01420

~ 20 min OnsiteChat NowFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School degree or equivalent.
  • Three years of cook experience in a similar environment.
  • Comprehensive knowledge of food preparation and demonstrated ability to understand sanitation related issues and precautions necessary to ensure a clean food preparation environment.
  • Possess the ability to work with Point of Sale system and Kitchen Display System.
  • Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed.
  • Must be able to obtain local or state food handling permits and serv safe food handling certification as required.
  • Successful completion of criminal background check and drug screen.
  • Able to lift up to 40 lbs.
  • Able to bend, stretch, and twist
  • Able to stand for long periods of time
  • Able to work in hot/cold environments
  • Able to work around continuous moderate noise levels
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New, Posted 1 day ago
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Cook - Per Diem

Maplewood at Weston LLC

Weston, MA 02493

~ 48 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Serve Safe Certification Required
  • Has a working knowledge of rules and regulations related to health and safety in food preparation.
  • Knowledge of cooking times and temperatures essential in accordance to state guidelines
  • Knowledge of various cuts of meat and seasonings
  • Demonstrates ability in a wide range of food preparation and skills
  • Experience in dealing with seniors and their dietary needs.
  • Ability to read, write, and speak English
  • Physically able to bend and reach.
  • Physically able to push and pull and lift up to 40-50lbs at times.
  • Physically able to stand for extended periods of time
  • Ability to work in a hot/humid environment for extended amounts of time
  • Is subject to burns from hot foods, cuts from knives, falls on slippery floors if caution is not used when working
  • Tastes and smells food to determine quality and palatability
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New, Posted 9 hours ago
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Line Cook 2 - Alltown Fresh

Global Partners

Ayer, MA 01432

~ 21 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

  • Basic knife and food preparation skills.
  • Must be available to work flexible hours that may include early mornings, weekends and or holidays.
  • Understanding of safe food handling and storage.
  • Must obtain serve safe certification.
  • High school diploma or GED.
SmartExplore AI is experimental.
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New, Posted just now
Culinary Agents
COOK (FULL TIME)

Eurest - TJX

Framingham, MA 01701

$18/hr
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