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Flexibility to work varied shifts, including weekends and holidays
Proven ability to lead, communicate, train, and resolve problems within a high-performing culinary team
Proficiency with Microsoft Office Suite, POS systems, inventory and procurement software, and payroll/timekeeping or accounting software
Food Handler Certification
Minimum 3 years of experience as an executive chef, preferably in large, multi-outlet kitchens
Alcohol Awareness Certification

Peckham Industries

Shaftsbury, VT 05262

Commitment to adhering to safety protocols while working across office, plant, and field environments
Work Environment/Physical Demands: Requires the ability to sit or stand for long periods of time as well as lifting, pulling, bending, kneeling, squatting, climbing, walking, reaching, driving, and repetitive motion
Strong attention to detail, communication, and collaboration skills when working with production teams, batch plant operators, engineers, and project managers
Basic understanding of the concrete production process—from batching and mixing through pouring, finishing, and quality verification—with willingness to work alongside production and pour crews to understand field conditions and test improvements
Demonstrated strong work ethic and ability to give and receive constructive feedback while evaluating new practices and supporting process improvements
Must have a valid driver's license and reliable transportation
Proficiency working with data, spreadsheets, technical documentation, and production or quality systems (e.g., Piece Tracker, AGQC, EXACT or similar)
Travel: Position may require up to 5% travel by personal vehicle to offices throughout the state of New York, and New England based on the needs of the business
Legal right to work in the U.S.
Strong analytical, problem-solving, and troubleshooting skills, including the ability to evaluate production data, mix performance, and quality outcomes

Global Partners

Wallingford, VT 05773

You have the ability to count, read and write accurately to complete required paperwork.
Ability to work in intermittent temperatures, i.e., outside, cooler, etc.,
Must have reliable transportation.
Ability to freely access all areas of the store including selling floor, stock area, and register area.
Ability to climb ladders & stairs, reach, bend, twist, stoop, kneel, crouch and lift/carry up to 25 lbs.
Ability to perform basic computer functions.
Perform duties of the job in a timely manner.
Must be available to work flexible hours that may include day, nights, weekends, and or holidays.