451 Program Supervisor jobs in Swedesboro,NJ

Food Production Supervisor - Airline Catering

LSG Sky Chefs

Philadelphia, PA 19153

~ 39 min Onsite

Bachelor's degree or equivalent knowledge required
One to three years of related work experience required
Working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
Good knowledge of Microsoft Office and Windows-based computer applications

SmartExplore AI is experimental.

Retail Supervisor - Key Carrier

Home Goods

Glen Mills, PA 19342

$16-$16.50/hr

~ 28 min OnsiteFlexible ScheduleChildcare AssistanceEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

1 year retail, 6 months leadership experience
This position has a starting pay range of $16.00 to $16.50 per hour

SmartExplore AI is experimental.

New, Posted 1 day ago

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Plant Maintenance Supervisor - 3rd Shift

Wawa

Media, PA 19063

~ 28 min Onsite

5+ years hands-on experience in a manufacturing facility
3+ years of supervisory experience
Working knowledge of logistics automation, specifically integrated controls and software for warehouse material handling

SmartExplore AI is experimental.

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Supervisor, Warehouse - Nights

Breakthru Beverage Group

Middletown, DE 19709

Onsite

Bachelor's degree in related field and/or equivalent training and work experience
Minimum of 3 years' experience in related business area
Proficient PC skills using MS Office and other various computer programs including presentation software
Must be a results-oriented professional with verbal/written communication skills using diplomacy and discretion as well as customer service skills
Ability to multi-task, work independently and/or within a team, pay attention to detail and meet deadlines
Analytic and Reporting skills
Utilize sound judgement and problem-solving skills
Ability to work in fast-paced, high-volume, team environment
Directly supervises associates
Occasionally carry & lift up to 65 pounds
Occasionally reach overhead, squat and bend
Frequently walk and stand for extended periods

SmartExplore AI is experimental.

New, Posted 1 day ago

Facilities Maintenance Technician

VitalCore Health Strategies

Claymont, DE 19703

Bilingual Preferred

Culinary Agents

CAFE BAKER (FULL TIME AND PART TIME)

Restaurant Associates - Longwood Gardens

Kennett Square, PA 19348

$18/hr

iHire

Industrial Maintenance Supervisor

Advanced Technology Services

Merchantville, NJ 08109

New, Posted 1 day ago

Fire Alarm Service Technician

Pye Barker

Thorofare, NJ 08086

$30-$40/hr

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Restaurant Manager - Moorestown

Harvest Seasonal Grill

Moorestown, NJ 08057

~ 38 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Restaurant Managers
Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
Ensure every guest receives warm, attentive, and professional service
Handle guest feedback and resolve concerns promptly and effectively
Maintain a visible presence on the floor during service to support staff and engage with guests
Oversee opening and closing procedures and ensure shifts run smoothly
Ensure proper staffing levels for all shifts
Oversee reservations, floor plans, and table management
Recruit, onboard, train, schedule, and supervise front-of-house staff
Coach and mentor team members to uphold service standards and foster growth
Promote a positive, respectful, and accountable workplace culture
Oversee daily restaurant operations, including opening and closing procedures
Ensure service runs smoothly during all shifts, managing flow, pacing, and table turns
Coordinate closely with kitchen leadership to ensure seamless service execution
Assist with liquor/alcohol inventory, ordering, and product rotation
Assist with budgeting, labor control, and cost management
Monitor sales performance and labor metrics to meet financial goals
Handle cash management, POS reporting, and daily administrative tasks
Demonstrate computer and technical skills, including proficiency with POS systems, Microsoft Word, Excel, and other restaurant management software
Utilize computer systems to manage scheduling, payroll data, sales reporting, inventory tracking, and daily administrative tasks
Maintain a clean, organized, and polished dining room and service areas
Communicate effectively with the kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
Support menu rollouts, seasonal changes, and staff education in collaboration with Culinary Leadership and Management Team
Adhere to all food safety, sanitation, alcohol and health department regulations
Uphold Harvest's brand, service standards, hospitality culture and policies
Perform additional duties as needed to support kitchen and restaurant operations