847 Restaurant jobs in TX

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Cook - Work with Chefs, Restaurant-Quality Kitchen

US ARMY

Nacogdoches, TX 75964

OnsiteUrgently Hiring

New, Posted 18 hours ago

seasoned.co

Restaurant Server - $2.13/hr - Waco - Urgently Hiring

Main Event Entertainment

Waco, TX 76711

New, Posted 7 hours ago

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DoorDash Shopper

DoorDash

all cities, TX

No Experience

18+ years old
21+ to deliver alcohol
Any car, scooter, or bicycle (in select cities)
Driver's license number
Social security number (only in the US)
Consistent access to a smartphone
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia

SmartExplore AI is experimental.

New, Posted 1 day ago

seasoned.co

Restaurant Supervisor - $15/hr - Dripping Springs - Urgently Hiring

Taco Bell

Dripping Springs, TX 78620

$15/hr

Recommended

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Restaurant Manager

Cracker Barrel

Midland, TX 79707

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Has 2-5+ years of successful restaurant management experience
Including 1 year of Cracker Barrel experience
Has a valid driver's license

SmartExplore AI is experimental.

New, Posted 1 day ago

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Lead Food Services Team Member

Pilot Flying J

New Braunfels, TX 78130

$11.85-$17.25/hr

No ExperienceFlexible Schedule

New, Posted 2 hours ago

seasoned.co

Dairy Queen - Crew Member - Weimar - Urgently Hiring

Dairy Queen

Weimar, TX 78962

No Experience

Recommended

iHire

Prep Cook

Bosque Resort Restaurant

Clifton, TX 76634

$12-$14/hr

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Line Cook | Hiring Immediately

Snooze Eatery

Austin, TX 78745

$17.50-$21/hr

OnsiteHealth InsuranceRetirement Benefit

Minimum of 1 year of experience in the restaurant industry
A minimum of 6 months experience in a high-volume restaurant setting preferred
Able to reach, bend, stoop and frequently lift up to 50 pounds
Able to work in a standing position for long periods of time (up to 10 hours)
At least 18 years of age
Authorized to work in the US
All county required food and alcohol serving certifications must be obtained prior to employment
Line Cook responsibilities include: responsible for the quality, food safety/sanitation, and timeliness of dishes served
Line Cook responsibilities include: responsible for being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information
Line Cook responsibilities include: prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags
Line Cook responsibilities include: prepares foods for service using ovens, gas stoves, griddles, and broilers
Line Cook responsibilities include: maintains a clean and sanitary work station and working area
Line Cook responsibilities include: handles all products properly in accordance with Health Department standards and Snooze guidelines
You must be able to communicate clearly with management staff

SmartExplore AI is experimental.

New, Posted 4 hours ago

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