879 Cafeteria Manager jobs in Tampa,FL

LSG Sky Chefs

Tampa, FL 33614

Bachelor's degree in Food Science, Food Microbiology, Chemistry, Biology or related fields.
Certified Preventive Controls Qualified Individual (PCQI) and Hazard Analysis Critical Control Points (HACCP)
Five or more years of experience in Food Safety roles with a minimum of 2 years management experience.
Technical proficiency in the areas such as of food microbiology, food chemistry, food safety, and food regulations.
Proven understanding of government regulations in relation to food processing as FDA FSMA, Current Good Manufacturing Practices (cGMP), HACCP regulations and USDA.
Knowledge of computer skills required, including use of technology (scanners, tablets, printers, copiers, etc.) and Microsoft Office programs, as well as cloud based systems.

Torchy's Tacos

Saint Petersburg, FL 33701

Minimum 5 years of experience as a General Manager or above
Required state alcohol-server
Manager ServSafe Certifications
Hands-on experience in all facets of FOH and BOH
Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
Must be willing to stand for several hours and walk for long periods of time
Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels

US Navy

Oldsmar, FL 34677

Best Version Media

Tampa, FL 33647

ARAMARK

Tampa, FL 33602

Requires a culinary degree or equivalent 4+ years of culinary experience in a management role
Requires advanced knowledge of the principles and practices within the food profession
Ability to maintain effective client and customer rapport for mutually beneficial business relationships required
Requires strong multitasking, organizational, communication, and leadership skills
Requires occasional lifting, carrying, pushing, and pulling up to 50 lbs. and ability to stand for extended periods of time