320 Press Operator jobs in Trinity, NC

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      1st Shift Forklift Operator - Warehouse Associate

      Packaging Corporation Of America

      Greensboro, NC 27406

      $18/hr
      ~ 32 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • Ability to work in manufacturing environment, with varying temperatures based on season, around machinery, and heavy forklift traffic.
      • 6+ month's prior experience operating a forklift.
      • Must be authorized to work in the U.S.
      • High school diploma/GED.
      • Ability to obtain and maintain PCA certified forklift license.
      • Ability and willingness to work overtime on short notice, both during the week and weekends.
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      Press Brake Operator

      TRC Talent Solutions

      Burlington, NC 27217

      ~ 48 min Onsite

      • Preferred experience level is 3 to 5 years.
      • We value attention to detail and a commitment to producing high-quality work.
      • Proficiency in reading and interpreting technical drawings is essential for success in this role.
      • You should have excellent problem-solving skills and the ability to work collaboratively in a team environment.
      • Familiarity with safety standards and practices in a manufacturing setting is important.
      • You should possess a strong understanding of press brake operations and metal fabrication techniques.
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      Restaurant Assistant Manager

      Zaxby's

      Lexington, NC 27292

      ~ 29 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

      • Sit, stand, and walk continuously
      • Continuous use of hands and wrists for grasping and fine manipulation
      • Work in an environment that features hot and cold temperature variations and exposure to food allergens
      • Communicate proficiently through speech, reading, and writing
      • Maintain effective audio-visual discrimination and perception to observe and respond to the environment
      • Ability to work a flexible schedule including days, nights, weekends, and holidays
      • 1-3 years management experience required
      • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
      • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
      • Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
      • Successful completion of background check
      • Occasionally stoop, bend, crouch, or climb, including the use of ladders
      • Must be 18 years of age or older
      • Must have a valid driver's license, vehicle insurance, and reliable transportation
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