307 Cook Chef jobs in Vermont

Sous Chef - $29/hour

Essex Resort Holdings

Essex Junction, VT 05452

$29/hr

OnsiteUrgently HiringChildcare AssistanceHealth InsurancePaid Time OffRetirement Benefit

High school graduate or equivalent
Culinary school graduate
Three years culinary training
Three to five years culinary experience in a multi level hotel or conference center
Supervisory experience

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Cook

Vermont Law School

South Royalton, VT 05068

$20-$22/hr

OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum of 2 years of cooking experience in a restaurant, café, institutional food service, or catering environment.
Proficiency in a variety of cooking methods and kitchen equipment.
Experience or knowledge of preparing food for vegan, vegetarian, and gluten-free diets.
Strong organizational skills with the ability to multitask in a fast-paced environment, along with demonstrated proficiency in hot line cooking during service.
Ability to work collaboratively and support multiple areas of café operations as needed.
Knowledge of food safety, sanitation, and proper food handling practices.
ServSafe Certification is required. Candidates without certification must obtain it within the first six weeks of employment.
Ability to stand and walk for extended periods.
Ability to lift up to 25 pounds.
Must be legally authorized to work in the United States without sponsorship.
Ability to perform essential job functions with or without reasonable accommodation.

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Head Chef

The Inn at Burklyn and Restaurant

East Burke, VT 05832

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Cook

U.S. Navy

Newport, VT 05855

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Part Time Product Demonstrator in Costco

CDS (Club Demonstration Services)

Essex Junction, VT 05479

$19/hr

OnsiteChat NowHealth Insurance

Are 18 years or older
Can lift up to 50 lbs. on a regular basis and stand for up to 6 hours
Are comfortable preparing, cooking, and cleaning work area and equipment
Have reliable transportation to and from work location

SmartExplore AI is experimental.

New, Posted just now

seasoned.co

Crew Member - $15.50/hr - Rutland - Urgently Hiring

Taco Bell

Rutland, VT 05701

$15.50/hr

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Line Cook

Gladys Kitchen at The Hub

Weston, VT 05161

$25-$30/hr

$500 bonus

New, Posted 18 hours ago

Easy Apply

Direct Support Professional - Residential, Gatling House

United Counseling Service of Bennington County

Bennington, VT 05201

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Diploma or equivalent
Valid Driver's License
Reliable transportation to transport clients on occasion

SmartExplore AI is experimental.

New, Posted 5 hours ago

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Food Service Associate

Global Partners

East Barre, VT 05649

OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

High School Diploma or Equivalent.
Applicants must be at least 16 years old.
Flexibility to work weekend, holiday and/or evening shifts and assist other locations as needed.
Must have 2 years foodservice or retail management.
Must have reliable transportation and an active driver's license.
Must have the ability to lift up to 25 pounds occasionally.
Work in walk-in coolers and freezers.
Stand for long periods of time, bend and twist below waist, and frequently lift and/or maneuver merchandise and supplies, as well as reaching above shoulder height.
Be dexterous enough with hands and fingers so as to be able to use necessary equipment, including knives, slicers, burners, ovens, fryers and rotisseries. (Use of knives, slicers, burners, ovens, fryers and rotisseries for 18+)
Vocational or Technical Education High School Diploma or Equivalent.

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Team Member - Burger King

Burger King

North Adams, MA 01247

OnsiteUrgently Hiring

Stand for up to 8 hours during a shift
Be able to lift 30 to 50 pounds
Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists

SmartExplore AI is experimental.