772 Line Cook jobs in Vernon, CT

High school diploma or equivalent.
Compliance with COVID-19 vaccination policies
Must be able to work around food and cleaning products.
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
May be required to complete an approved sanitation and safety course.
Current ServSafe or Food Handler certification is required based on State / County law.
Must be able to perform routine, repetitive tasks continuously.
Residency within the service area required

Whole Foods

Avon, CT 06001

Must be able to lift 50 pounds
Ability to work a flexible schedule including nights, weekends, and holidays as needed
In an 8-hour work day: standing/walking 6-8 hours
Must be able to perform the duties inherent in other Team Member job descriptions
Exposure to FDA approved cleaning chemicals
Ability to use tools and equipment, including box cutters, electric pallet jacks, and other heavy machinery
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit

Care.com

Tolland, CT 06084

Jacent Strategic Merchandising

Hartford, CT 06102

Six Flags New England Careers

Agawam, MA 01001

US Tsubaki Automotive, LLC

Chicopee, MA 01022

Safety First mindset
Ability to work in a fast-paced environment
Basic Computer Skills.
High school diploma or equivalent preferred; equivalent relevant experience may be considered
Ability to work well in a team environment
Strong focus on Quality
Ability to use material handling devices such as hand trucks, and hydraulic lift trucks.
2-5 Years of experience running multiple machines and performing preventative maintenance.
Must have good mechanical aptitude and problem-solving skills