490 Cook Longwood University jobs in Virginia

Recommended

Culinary Agents

GRILL COOK (FULL TIME)

Morrison Healthcare - Inova Mount Vernon Hospital

Alexandria, VA 22306

$18.25/hr

$1,500 bonus

Cook - Volvo New River Valley

ARAMARK

Dublin, VA 24084

Onsite

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

SmartExplore AI is experimental.

Recommended

Culinary Agents

PREP COOK (FULL TIME AND PART TIME)

Morrison Healthcare - Inova Mount Vernon Hospital

Alexandria, VA 22306

$18.25/hr

$1,500 bonus

Recommended

Apply Directly

Cook (Part-Time) - Restaurant Crew

Zaxby's

Bristol, VA 24201

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Must be 16 years of age or older
Available to work 9 to 28 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

SmartExplore AI is experimental.

Recommended

Apply Directly

Cook - Volvo New River Valley

ARAMARK

Dublin, VA 24084

OnsiteChat Now

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

SmartExplore AI is experimental.

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Line Cook

P.F. Chang's

Virginia Beach, VA 23464

$16-$20/hr

OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Must be at least 18 years old
A current Food Handler's Card where applicable, or we will help you obtain
Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts
Knowledge of all chemicals used in the building
Previous experience is not required – we will train you!

SmartExplore AI is experimental.

Apply Directly

COOK

Sentara Health

South Boston, VA 24592

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School Grad or Equivalent
Food Service - less than one year (Required)
Cook experience - less than one year (Required)

SmartExplore AI is experimental.

Recommended

Apply Directly

Cook (Full-Time) - Restaurant Crew

Zaxby's

Bristol, VA 24201

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

SmartExplore AI is experimental.