258 jobs in Ward,SC

Remote Online Tasks – Earn Up to $1,500/month Playing Games

Free Cash by Almedia

Leesville, SC 29070

$1,500/mo

Remote

Part Time Associate Veterinarian

Lap of Love

Ward, SC 29166

$40,000/yr

Onsite

Guaranteed base salary of $40,000 annually plus bonus opportunities and benefits.

New, Posted 1 day ago

OnsiteHealth InsuranceRetirement Benefit

Easy Apply

Forklift Operator

West Fraser

Ward, SC 29166

Minimum two years of experience
Must be able to work rotating shifts

OnsiteHealth InsuranceRetirement Benefit

careersingear.com

Dedicated Kimberly Clark in the Southeast. Top 50% average $69,888/ $.55 to $.58 cpm

Crete Carrier Corporation

Ward, SC 29166

$1,945/wk

One-year verifiable tractor trailer experience with a class A CDL

Border Patrol Agent (Entry Level) – Up to $20,000 Hiring Bonus

U.S. Customs and Border Protection

Ward, SC 29166

$49,739-$89,518/yr

$20,000 bonus

Bilingual Preferred

Cook

U.S. Navy

Johnston, SC 29832

Care Partner, Columbia County, Days

WellStar Health System

North Augusta, SC 29841

Edgefield Caregivers

ELITE HOME CARE

Edgefield, SC 29824

Flexible Schedule

Border Patrol Agent – Entry Level (Up to $60K Incentives)

United States Customs and Border Protection

North Augusta, SC 29841

$49,739-$89,518/yr

Bilingual Preferred

89% of jobs ask for a resume

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89% of jobs ask for a resume

Don't let the perfect job slip away—upload your resume and we'll personalize your results instantly.

New, Posted 1 day ago

~ 29 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Cashier (Part-Time) - Restaurant Crew

Zaxby's

Leesville, SC 29070

Must be 16 years of age or older
Available to work 9 to 28 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment