459 Management Level Controller jobs in Warminster,PA

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Assistant Controller

Johnson Controls

Philadelphia, PA 19120

OnsitePaid Time Off

Bachelor's degree in Business, Finance, or Accounting.
Minimum of 5-7 years of broad financial experience in a Manufacturing/Government Contracting environment or 5-7 years of experience as an Accountant at a business unit.
Familiarity with IT systems related to finance and operations.
Individual PC skills, particularly with Microsoft Excel.
Working knowledge of GAAP.

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Restaurant Manager - Moorestown

Harvest Seasonal Grill

Moorestown, NJ 08057

~ 52 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Restaurant Managers
Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
Ensure every guest receives warm, attentive, and professional service
Handle guest feedback and resolve concerns promptly and effectively
Maintain a visible presence on the floor during service to support staff and engage with guests
Oversee opening and closing procedures and ensure shifts run smoothly
Ensure proper staffing levels for all shifts
Oversee reservations, floor plans, and table management
Recruit, onboard, train, schedule, and supervise front-of-house staff
Coach and mentor team members to uphold service standards and foster growth
Promote a positive, respectful, and accountable workplace culture
Oversee daily restaurant operations, including opening and closing procedures
Ensure service runs smoothly during all shifts, managing flow, pacing, and table turns
Coordinate closely with kitchen leadership to ensure seamless service execution
Assist with liquor/alcohol inventory, ordering, and product rotation
Assist with budgeting, labor control, and cost management
Monitor sales performance and labor metrics to meet financial goals
Handle cash management, POS reporting, and daily administrative tasks
Demonstrate computer and technical skills, including proficiency with POS systems, Microsoft Word, Excel, and other restaurant management software
Utilize computer systems to manage scheduling, payroll data, sales reporting, inventory tracking, and daily administrative tasks
Maintain a clean, organized, and polished dining room and service areas
Communicate effectively with the kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
Support menu rollouts, seasonal changes, and staff education in collaboration with Culinary Leadership and Management Team
Adhere to all food safety, sanitation, alcohol and health department regulations
Uphold Harvest's brand, service standards, hospitality culture and policies
Perform additional duties as needed to support kitchen and restaurant operations

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Infrastructure Operations Manager (Radio / 911 / PSAP Operations Support Manager)

Princeton University

Princeton, NJ 08542

~ 52 min Onsite

10+ years of relevant and progressively responsible professional experience
5+ years managing and/or supervising teams
Education: Bachelor's degree in Telecommunications, IT, Business Administration/Management, Engineering, or Public Safety Administration or equivalent work related experience
Ability to provide administration, maintenance, and support of Microsoft Office Suite applications, Windows servers/clients/workstations, and relational databases.
Knowledge of 911/PSAP network design, architecture, configuration, and transmission systems.
Knowledge of 911/PSAP equipment needs and supporting database development, implementation, and maintenance (including automatic number information (ANI) and automatic location information (ALI).
Knowledge of 911/PSAP management and reporting requirements at the local, regional, state, and national level.
Knowledge of current and evolving 911/PSAP best practices and standards.
Knowledge of 500/700/800 MHz digital trunked radio communications systems design, distributed and bi-directional interior antenna systems and infrastructure, omnidirectional exterior electrical and/or mechanical down-tilt antennas, remote control administration tools, wireless encryption technologies, path linking and patching technologies, and 2-11GHz microwave radio link/repeater
Ability to design and implement portable, pager, base, repeater, mobile, and consolette radio programming ‘codeplug' templates.
Knowledge of copper, fiber, and wireless networking systems, protocols, and hardware interfaces.
Knowledge of geographic information systems (GIS) and interface technologies used for mapping.
Ability to create and execute agreements with outside agencies (while understanding local politics/framework) to ensure uninterrupted flow of public safety communications with these agencies
Ability to design and implement radio programming templates and maintain interoperability with external agencies.
Proficient in Microsoft Office Suite, Windows servers/clients, and relational databases.
Handle confidential information with discretion and maintain composure during emergencies.
Manage multiple projects and competing priorities in a fast-paced environment.
Work independently or collaboratively and escalate critical issues appropriately.
Available 24x7 for emergency response as needed.
Ability to type on a keyboard
Ability to occasionally lift up to 50 pounds.
Ability to climb interior vertical ladders up to 25' to enter roof access ports
Ability to be occasionally exposed to highly traumatic, stressful situations or events
Ability to work with occasional exposure to noise
Selection and screening process (written and oral)
Proficiency tests for typing and knowledge of Microsoft Office applications
Comprehensive criminal background investigation
Individual must be available 24x7 by mobile device and to respond in person appropriately to emergencies as they occur

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Restaurant Manager - Collegeville

Harvest Seasonal Grill

Collegeville, PA 19426

~ 45 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Restaurant Managers
Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
Ensure every guest receives warm, attentive, and professional service
Handle guest feedback and resolve concerns promptly and effectively
Maintain a visible presence on the floor during service to support staff and engage with guests
Oversee opening and closing procedures and ensure shifts run smoothly
Ensure proper staffing levels for all shifts
Oversee reservations, floor plans, and table management
Recruit, onboard, train, schedule, and supervise front-of-house staff
Coach and mentor team members to uphold service standards and foster growth
Promote a positive, respectful, and accountable workplace culture
Oversee daily restaurant operations, including opening and closing procedures
Ensure service runs smoothly during all shifts, managing flow, pacing, and table turns
Coordinate closely with kitchen leadership to ensure seamless service execution
Assist with liquor/alcohol inventory, ordering, and product rotation
Assist with budgeting, labor control, and cost management
Monitor sales performance and labor metrics to meet financial goals
Handle cash management, POS reporting, and daily administrative tasks
Demonstrate computer and technical skills, including proficiency with POS systems, Microsoft Word, Excel, and other restaurant management software
Utilize computer systems to manage scheduling, payroll data, sales reporting, inventory tracking, and daily administrative tasks
Maintain a clean, organized, and polished dining room and service areas
Communicate effectively with the kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
Support menu rollouts, seasonal changes, and staff education in collaboration with Culinary Leadership and Management Team
Adhere to all food safety, sanitation, alcohol and health department regulations
Uphold Harvest's brand, service standards, hospitality culture and policies
Perform additional duties as needed to support kitchen and restaurant operations
Benefits of working for Harvest

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General Manager - Food Service

ARAMARK

Philadelphia, PA 19107

New, Posted 21 hours ago

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Restaurant Manager - Team Lead

Chili's

Philadelphia, PA 19145

$58,000-$70,000/yr

Onsite

Prefers to work in a fast-paced environment

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B Level Auto Tech | Up to $45/hr | Great Culture - 2157

Arnie's Service Center

Philadelphia, PA 19120

$45/hr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

2+ years of technician experience
Pennsylvania State Inspection & Emissions License
Ability to perform maintenance and repair work independently
Background check required
Candidates should be comfortable in a flat-rate environment

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Industrial Maintenance Supervisor

Advanced Technology Services

Pennsauken, NJ 08110

~ 46 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Associate's degree or equivalent from a two-year college with a minimum of 3 years of experience in a related field or an equivalent combination of education and experience
Strong communication skills – verbal and written
Strong computer skills, including Microsoft applications, web-based applications, and CMMS software

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