297 Kitchen jobs in Warwick,RI

Excellent communication and interpersonal skills, with a strong orientation towards outstanding customer service.
Ability to work collaboratively in a team environment.
Flexibility to work various shifts, including weekends and holidays.
Physical capability to stand for prolonged periods and perform tasks requiring manual dexterity.

Infuse Hospitality

Providence, RI 02909

Minimum 1 year of serving experience in a bar or restaurant setting
Availability to work nights and weekends is required
TIP certification required (or willingness to obtain prior to start)
Basic understanding of food, cocktail, beer, and wine pairings
Ability to speak clearly and listen attentively to guests, coworkers, and management
Ability to read and write to support effective communication
Able to stand and walk for extended periods of time
Able to lift, carry, push, and pull up to 30 lbs. regularly and up to 50 lbs. occasionally
Comfortable working on your feet for extended shifts in a busy bar and game room environment
Part-Time position
Hourly pay plus tips
Flexible scheduling within operational needs

U.S. Navy

Providence, RI 02909

Hebrew SeniorLife

Attleboro Falls, MA 02763

5 years of cooking experience required.
ServSafe Certification required or obtained within 6 months of being in the role.
Knowledge of knife skills and safety.
Ability to read, speak, and understand English to execute food order slips well, while working under pressure in a fast-paced environment.
Knowledge of proper temperatures of beef, chicken, fish, and the reheating of food.
Ability to accurately measure.
Demonstrate good judgment and initiative in preparing food.
Must be able to lift 50 pounds.
Must be able to pull 50 pounds.
Must be able to push 50 pounds.
Must be able to stand for long periods of time.
Must be able to walk short distances.
Frequent bending is involved.
Must be able to withstand temperature changes when going in and out of the walk-in refrigerator.

Express Employment Professionals

Warwick, RI 02889

Minimum of 6 months of experience in powder manufacturing or powder coating operations
High school diploma or GED equivalent required
Ability to read and follow written instructions and procedures
Attention to detail and strong organizational skills
Ability to work safely with chemicals and industrial equipment
Ability to lift materials and stand for extended periods as needed
Must wear proper protective gear at all times
Ability to work independently and as part of a team
Reliable attendance and strong work ethic

Willow Tree Poultry Farm

Attleboro, MA 02703

2nd Shift
High school diploma or equivalent required
2–3+ years of sanitation, manufacturing, or leadership experience preferred
Ability to work hands-on in a production environment
Ability to lift 50+ lbs regularly
Strong attention to detail and commitment to food safety
Knowledge of lockout/tagout (LOTO) and safe equipment disassembly and reassembly
Understanding of cleaning validation versus cleaning itself; experience using an ATP testing device (luminometer) to verify sanitation is a plus
Familiarity with environmental monitoring, zone-based cleaning, and responding to presumptive Listeria positives in a ready-to-eat (RTE) environment preferred
Multilingual skills are a plus
OSHA 10 certifications preferred
CFS certifications preferred
2nd Shift supervision responsibilities and experience preferred