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Culinary Team Member

Washington,DC

754 Culinary Team Member jobs in Washington,DC

Featured Opportunity

Cook

Brightview Senior Living, LLC - Alexandria, VA

Brightview Senior Living, LLC - Alexandria, VA

Cook
$21.75/hr
~ 23 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit
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Lead Cook

Wegmans

Fairfax, VA 22030

$21.75-$22.50/hr
~ 26 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 2+ years of prep or line cook experience
  • Experience leading a team
  • Food safety and quality assurance knowledge
  • Must be 18 years or older
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New, Posted 15 hours ago
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Kitchen Team Member/Cook

Buffalo Wild Wings

Fairfax, VA 22030

~ 26 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • You are 16 years of age (or higher, per applicable law).
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New, Posted 10 hours ago
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School Food Service Program Assistant Manager/Sous Chef - Year Round

Endeavor Schools

Columbia, MD 21046

$21-$24/hr
~ 42 min OnsiteUrgently HiringChildcare AssistanceEducation Assistance

  • High School or GED equivalent
  • Certificate, Associate, or Bachelor's degree in food service, culinary arts, or related field
  • 2 + years of experience cooking
  • Knowledge of operations of a school cafeteria.
  • Ability to estimate food quantities and requisition proper amounts for economical food service.
  • Understanding of basic math and measurements.
  • Experience operating standard cafeteria equipment and appliances.
  • Ability to maintain records and prepare reports.
  • Understanding of sanitation and safety practices related to food preparation and service.
  • Ability to understand and follow oral and written directions.
  • Ability to work independently with little direction.
  • ServSafe Certification
  • CPR and First Aid Certification
  • Kitchen Manager License
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Assistant Manager

Cafe Rio

Falls Church, VA 22044

~ 17 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • At least 18 years of age
  • Proof of valid driver's license
  • Able to lift and carry at least 50 lbs. and stand for 8 plus hrs.
  • 2 or more years of management experience, preferably in the restaurant industry managing a team of 15 or more employees at a time, interacting frequently with customers, and coaching employees to assume increasingly challenging roles
  • Available to work flexible hours including early mornings, evenings, weekends and/or holidays, as well as work weeks that may at times exceed 40 hours
  • Demonstrates strong interpersonal communication skills; able to easily interact with diverse employees, bilingual (English/Spanish) a plus
SmartExplore AI is experimental.
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Cook - Memory Care

Brightview Senior Living, LLC

Fairfax, VA 22030

$21.75/hr
~ 26 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

  • You have your ServSafe Certification.
  • You already have at least two years of experience in a high-volume dining services venue.
  • We know that everyone that enjoys Dining at our community will be safe because of your knowledge of proper food handling, storage, and safety protocols and regulations.
SmartExplore AI is experimental.
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Culinary Agents
COOK (FULL TIME AND PART TIME)

Morrison Healthcare - Inova Fair Oaks Hospital

Fairfax, VA 22033

$18.25/hr
$1,500 bonus
Culinary Agents
COOK (FULL TIME AND PART TIME)

Morrison Healthcare - Inova Fairfax Hospital

Falls Church, VA 22042

$18.25/hr
$1,500 bonus
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First Cook - $22.00/hr

gategroup

Dulles, VA 20102

$22/hr
~ 40 min Onsite

  • First Cook
  • Culinary degree and/or cook certification is preferred
  • At least 2 years of experience cooking in a high volume institutional catering environment is preferred
  • Experience with maintaining temperature logs for all food items prepared
  • Recipe conversion experience required to accommodate the kitchen's daily production needs
  • Read, write, and follow food specifications and menu guidelines
  • Communicate effectively with supervisors and co-workers
  • Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables
  • Handle knives and kitchen tools properly
  • Work assigned schedule which may vary and could include weekends and holidays
  • Work overtime when required
  • Arrive to work on-time
  • Completes paperwork and related administrative duties
  • Complies with company policies
  • Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift
  • Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours
  • Gategroup is an equal opportunity employer committed to workforce diversity
SmartExplore AI is experimental.
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Maintenance Technician - H Street ($2,500 Sign-On Bonus)

Bozzuto

Washington, DC 20002

$2,500 bonus
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Experience in building maintenance or an education in the trades
  • Beginner to intermediate proficiency in HVAC, plumbing, electrical and appliance repair
  • Availability for emergency situations at the property, including an on-call rotation
  • The ability to exert 25 to 50 pounds of force frequently, and/or 10 to 20 pounds of force constantly
  • Personal, reliable transportation to get to work and to respond to on-call emergencies
  • A service mentality and a thirst for learning
SmartExplore AI is experimental.
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New, Posted 9 hours ago
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VCS Food Service Specialist - Executive Chef

Veterans Health Administration

Washington, DC 20011

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