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Food And Beverage Management

Washington,DC

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751 Food And Beverage Management jobs in Washington,DC

New, Posted 16 hours ago
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Food Service Worker

Wegmans

Alexandria, VA 22314

$16.50-$17/hr
~ 23 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Age Requirement: Must be 18 years or older
  • Location: Alexandria, VA
  • Address: 150 Stovall Street
  • Pay: $16.50 - $17 / hour
  • Part time
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New, Posted 19 hours ago
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Manager, Food Operations

gategroup

Dulles, VA 20102

$80,000-$85,000/yr
~ 40 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • Minimum of 3 years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment required.
  • Minimum of 5 years cook or food production or preparation experience required.
  • High School Diploma or GED required.
  • Associates degree or degree from a 4-year university or college preferred.
  • Must have strong and effective leadership skills, and the ability to successfully manage a staff of 100+ hourly employees.
  • Must be comfortable with all levels of employees and have the ability to drive positive program change.
  • Ability to train others required.
  • Excellent time management skills required. Ability to handle multiple tasks without losing focus on priorities.
  • Strong organizational, analytical, communication and leadership skills required.
  • Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance.
  • Experience with menu design a plus.
  • Basic computer skills required. Working knowledge of Microsoft Office products preferred.
  • ServSafe Certified preferred.
  • Ability to obtain ServSafe Certification required.
  • Must be able to communicate effectively with management team and staff.
  • Bi-lingual in Spanish is a plus.
  • Must have the ability to give negative and positive feedback to employees on a daily basis.
  • Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
  • Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
  • A rotating schedule of over 55 hours per week is typical.
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Poached Jobs
Assembler/Expo-Lunch Shift

SmokeDatt Barbecue

Washington, DC 20011

Urgently Hiring
New, Posted 20 hours ago
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Grocery Delivery Driver

DoorDash

Washington, DC

OnsiteFlexible Schedule

  • 18+ years old
  • 21+ to deliver alcohol
  • Any car, scooter, or bicycle
  • Social security number (only in the US)
  • Consistent access to a smartphone
  • "Driver's license number"
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Culinary Agents
Food Runner

Tacombi - Arlington

Arlington, VA 22202

Flexible ScheduleBilingual Preferred
New, Posted 5 hours ago
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Restaurant Team Member

Panera Bread Company

Herndon, VA 20170

~ 34 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum age requirement (16+)
  • Lift up to 25 lbs.
  • Stand for extended periods.
  • Must be able to clearly communicate and quickly understand guests, managers, and team members' directions in a loud environment.
  • Complete basic food safety understanding and practice training.
  • Food Handler's Card, as required by law
  • Flexible to work evenings, weekends, and holidays.
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Culinary Agents
Front of House Manager

KATSUMI

Washington, DC 20005

New, Posted 23 hours ago
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Food Safety Team Member – General Labor (Night)

Fortrex

Sterling, VA 20166

~ 35 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Must be 18 years of age or older.
  • Ability to take direction and instruction from managers and be accountable for own actions.
  • Safety awareness and attention to detail.
  • Ability to work in extreme temperature fluctuations.
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Poached Jobs
Team Member

TOUPIE PREIMUM ACAI

Mc Lean, VA 22102

$18/hr
No ExperienceFlexible Schedule
Culinary Agents
Floor Manager

Unconventional Diner

Washington, DC 20001

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