983 Meat Packer jobs in Washington

1 year of maintenance experience in a food processing or manufacturing facility
High school diploma or GED
Good reading and writing skills, Able to read blueprints, manuals, and schematic drawings
Mechanical aptitude

gategroup

Seattle, WA 98164

Culinary degree and/or cook certification is preferred
At least 1 year of experience cooking in a high volume institutional catering environment is preferred
Experience with maintaining temperature logs for all food items prepared.
Recipe conversion experience required to accommodate the kitchen's daily production needs.
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Handle knives and kitchen tools properly.
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Completes paperwork and related administrative duties
Complies with company policies
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.

PeaceHealth

Bellingham, WA 98225

Spectrum

Pullman, WA 99163

A valid driver's license, car insurance, a satisfactory driving record, and the use of a reliable personal vehicle
High School Diploma or equivalent work experience
Ability to read, write, speak and understand English language
Ability to travel (including during inclement weather) to and from assigned territories and company facilities
Must be able to work evenings and weekends, and as business needs dictate to maximize prospective customer contact
Ability to work independently with little or no supervision
Spend approximately 90% of time outdoors in all seasons, with potential exposure to inclement weather
Exposure to moderate noise levels
The base pay for this position generally is between $27,600.00 and $45,800.00
The actual compensation offered will carefully consider a wide range of factors, including your skills, qualifications, experience, and location
Commission earnings target starting at $65,000

Mill Rock Packaging

Renton, WA 98057

Demonstrated experience in an estimating-focused role, with a strong understanding of estimating processes and workflows within a manufacturing environment
Experience within the paper, packaging, or corrugated industry, with working knowledge of how manufacturing operations support customer solutions
Strong critical thinking and problem-solving skills, with the ability to evaluate complex inputs and translate them into accurate estimates
Ability to calculate standard production costs and estimate material usage and production time requirements
Proficiency with Microsoft Office Suite and general computer applications
Technically proficient and systems-oriented, with the ability to quickly learn and navigate estimating or ERP platforms
Ability to work effectively in a fast-paced, dynamic manufacturing environment with shifting priorities
Proven ability to operate as a self-starter who takes ownership, works independently, and does not require day-to-day supervision
Demonstrated team-first mindset, with a willingness to jump in, collaborate cross-functionally, and contribute wherever needed
Willingness to support operations with a primary focus on the West region (Renton, WA and Woodland, CA) while also providing backup support across the Eastern, Midwest, and Mountain regions as needed and collaborating with on-site teams as required

Zullee Mediterranean Grill

Spokane, WA 99207

Line Cook / Prep Cook
Are you passionate about food and looking to grow your skills in a fast-paced kitchen environment?
Motivated individuals to join our team as a Line Cook / Prep Cook
Preparing ingredients and ensuring all items are ready for service.
Cooking menu items to perfection, following recipes and kitchen standards.
Maintaining a clean and organized workstation.
Assisting with inventory and food storage as needed.
Collaborating with the kitchen team to ensure smooth service.
Have a passion for cooking and learning new skills.
Can thrive in a fast-paced, team-oriented environment.
Are detail-oriented and committed to food safety and cleanliness.
Are reliable and punctual, ready to contribute to our kitchen's success.
No prior experience? We welcome candidates with all levels of experience, including those just starting their culinary journey.