410 Cnc Skilled Laser Operator jobs in West Bend,WI

Hands-on sheet metal fabrication or operations experience (punch presses, lasers, or press brakes required).
Residence within the territory (Wisconsin).
Willingness and ability to travel up to 75%, including overnight trips.
Strong technical and communication skills — with the confidence to present, problem-solve, and close.
Proficiency with Microsoft Office and CRM software.
Valid driver's license
High school diploma or GED required

United Stars Holdings

Colgate, WI 53017

KRIER FOODS LLC

Random Lake, WI 53075

High school diploma or equivalent required
Previous laboratory or quality control experience required
Basic knowledge of laboratory safety practices and procedures
Compliance with all Quality Management and Food Safety Management System requirements
Ability to work overtime and flexible shifts as needed
Strong analytical skills and high attention to detail
Excellent communication and interpersonal skills, with the ability to maintain a positive and respectful attitude toward coworkers and other departments
Proven ability to prioritize tasks and adapt to changing priorities in a fast-paced environment
Demonstrated sense of urgency and proactive approach to problem-solving
Competency in basic math and the ability to calculate averages, production rates, and other related formulas
Proficient in basic computer data entry and document management systems
Associate's degree in Chemistry or a related field preferred
Food & Beverage industry experience strongly preferred

Corporate

West Bend, WI 53095

KRIER FOODS LLC

Random Lake, WI 53075

High school diploma or equivalent required.
5 years' previous maintenance machine repair experience required; with experience in Food and Beverage industry or Journeyman, Apprentice Certification preferred.
Basic electrical circuitry knowledge
Must be able to work overtime as needed including change at the start and end of shift times and weekends (including the last week of the calendar year to perform maintenance on production lines).
Required to be forklift certified by Krier Foods, Inc. before operating any company-owned forklift.
Must attain Food Safety Training (Qualified Individual)
Ability to perform physical requirements of the job (prolonged physical exertions, including standing, reaching, bending, pushing, pulling, lifting, carrying, kneeling, and climbing) approximately 85% of the day and be able to lift up to 50 lbs.
Required to fully comply with Quality Management System Policies and Procedures and Food Safety Management requirements.
Ability to understand and follow blueprints manufacturers documentation and manuals.
Experience using CMMS programs.
Ability to weld (TIG/MIG) and fabricate
Must be able to work in various conditions with exposure to extreme heat, cold, dust and fumes.
Must be forklift certified by Krier Foods, Inc. before operating any company-owned forklift.