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Prep Cook

West Roxbury,MA

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617 Prep Cook jobs in West Roxbury,MA

New, Posted 20 hours ago
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Prep Cook

Hebrew SeniorLife

Dedham, MA 02026

~ 9 min Onsite

  • 5 years of cooking experience required.
  • ServSafe Certification required or obtained within 6 months of being in the role.
  • Ability to read, speak, and understand English to execute food order slips well, while working under pressure in a fast paced environment.
  • Must be able to lift 50 pounds.
  • Must be able to pull 50 pounds.
  • Must be able to push 50 pounds.
  • Must be able to stand for long periods of time.
  • Must be able to walk short distances.
  • Frequent bending is involved.
  • Must be able to withstand changes in temperature when going in and out of the walk-in refrigerator.
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New, Posted 2 hours ago
Recommended
Prep Cook

Tiny Spoon Chef

Boston, MA 02110

$26-$29/hr
$1,000 bonus
Recommended
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Line Cook

FM

Norwood, MA 02062

$20.81-$26.01/hr
~ 18 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School Diploma or GED
  • Working knowledge of basic cooking techniques and knife skills
  • Understanding of food safety and sanitation standards
  • Ability to follow recipes, instructions, and kitchen workflows accurately
  • Ability to stand for the duration of a shift and work evenings, weekends, and holidays as needed
SmartExplore AI is experimental.
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New, Posted 1 hour ago
Prep Cook

Brickstone Brewhouse Tavern

Raynham, MA 02767

New, Posted 17 hours ago
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Cook

Sonic Drive In

Peabody, MA 01960

~ 47 min Onsite

  • Cook, prepare, and package food product pursuant to operational and quality standards
  • Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
  • Comply with all company policies, procedures, and operational standards
  • Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
  • Regular attendance
  • Move and stock food product weighing up to 50 pounds
  • Knowledge/Skills
  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions
  • Multi-tasking skills
  • Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions
SmartExplore AI is experimental.
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Dishwasher

P.F. Chang's

Natick, MA 01760

$18-$21/hr
~ 26 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Must be at least 18 years old
  • Must possess a current Food Handler's Card, where applicable
  • Excellent customer service skills and etiquette
  • Must be able to communicate effectively with team members
  • Learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment
  • Operates an industrial dishwasher
  • Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • Clean food preparation areas, facilities or equipment
  • Execute proper sanitation practices and safety procedures
  • Place clean dishes, utensils or cooking equipment in storage areas
  • Empty and clean all trash receptacles
  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • Load or unload trucks that deliver or pick up food or supplies
  • Perform opening, closing and side work
  • Clean up spills or broken glassware immediately
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Cook

Corporate-Chefs

Waltham, MA 02453

~ 23 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
SmartExplore AI is experimental.
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Kindergarten Prep Teacher

Bright Horizons Family Solutions

Cambridge, MA 02139

$24.75-$30.20/hr
~ 25 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • 18 years of age with a high school diploma or GED is required
  • Department of Early Education and Care Teacher Certified in Preschool required
  • Demonstrated knowledge of developmentally appropriate practice (DAP) for 4- and 5-year-old children is required
  • Pass required state and company background checks
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New, Posted 1 day ago
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Line Cook

The Marina Restaurant and Bar at The Wharf

Revere, MA 02151

$19-$22/hr
Flexible Schedule
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Grill Cook

Sodexo

South Boston, MA 02127

$20/hr
~ 25 min OnsiteChat NowEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 0 – 2 years of related experience is beneficial
SmartExplore AI is experimental.
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