521 Prep Cook jobs in Westborough,MA

New, Posted 17 hours ago

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Second Cook-FT

Hebrew SeniorLife

Dedham, MA 02026

~ 43 min Onsite

3 years of cooking experience required.
ServSafe Certification required or obtained within 6 months of being in the role.
Must be able to lift 50 pounds.
Must be able to pull 50 pounds.
Must be able to push 50 pounds.
Must be able to stand for long periods of time.
Must be able to walk short distances.
Frequent bending is involved.
Must be able to withstand changes in temperature when going in and out of the walk-in refrigerator.

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New, Posted 1 day ago

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Cook

Emerson Health

Concord, MA 01742

$22-$28/hr

$2,000 bonus

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Weekend Cook- Part Time

Resort Lifestyle Communities

Marlborough, MA 01752

New, Posted 6 hours ago

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Personal Chef

Tiny Spoon Chef

Boston, MA 02108

$26-$29/hr

$1,000 bonus

~ 40 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Culinary Experience: 1 year (Required)
Cooking: 4 years (Required)
ServSafe Manager certification
State-specific Allergen

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Cook

Corporate-Chefs

Waltham, MA 02453

~ 35 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.

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Dishwasher

P.F. Chang's

Natick, MA 01760

$18-$21/hr

~ 26 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Must be at least 18 years old
Must possess a current Food Handler's Card, where applicable
Excellent customer service skills and etiquette
Must be able to communicate effectively with team members
Learn about all chemicals used in the building and ability to learn to use them properly
Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
Ability to multi-task in a fast-paced, team work environment
Operates an industrial dishwasher
Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
Clean food preparation areas, facilities or equipment
Execute proper sanitation practices and safety procedures
Place clean dishes, utensils or cooking equipment in storage areas
Empty and clean all trash receptacles
Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
Load or unload trucks that deliver or pick up food or supplies
Perform opening, closing and side work
Clean up spills or broken glassware immediately

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Part Time Bistro Cook

Norwood, MA 02062

$20.81-$26.01/hr

~ 46 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

6 months minimum of cooking experience in a high volume restaurant or bistro environment required
Knowledge of sanitation, cooking methods (i.e. sautéing and grilling) and knife skills

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Kindergarten Prep Teacher

Bright Horizons Family Solutions

Cambridge, MA 02139

$24.75-$30.20/hr

~ 41 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

18 years of age with a high school diploma or GED is required
Department of Early Education and Care Teacher Certified in Preschool required
Demonstrated knowledge of developmentally appropriate practice (DAP) for 4- and 5-year-old children is required
Pass required state and company background checks

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Outdoor Personia - Site Lead / Operator - Site Prep and Structure Delivery

Outdoor Personia

Bellingham, MA 02019

$30-$40/hr

~ 25 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

CDL Class A
Hoisting License
Minimum of 3 to 5 years of leadership experience within high-end residential construction or site development
Proven proficiency in operating heavy equipment and driving trucks with trailers
Advanced knowledge of grading, site work, trenchwork, deliveries, and concrete applications, including backfills and foundation forming
Demonstrated ability to lead projects independently while maintaining a high degree of energy and a positive attitude
Strict adherence to a professional, drug-free work environment to maintain team safety and brand integrity
Working Ability: You will need to get involved, lift 50+ lbs, grab a shovel, broom, or do whatever necessary to lead the team and project to success

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