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Chef Research

Westminster,CO

759 Chef Research jobs in Westminster,CO

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92G Culinary Specialist

US ARMY

Denver, CO 80219

~ 22 min OnsiteUrgently Hiring

  • Ser ciudadano estadounidense o residente permanente con una Green Card válida
  • Tener entre 17 y 34 años de edad
  • Tener diploma de High School o GED
  • Cumplir con las reglas sobre los tatuajes
  • No tener infracciones legales graves
  • No tener complicaciones médicas
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Sous Chef- Airline Catering (PM/Evening)

LSG Sky Chefs

Denver, CO 80249

~ 22 min OnsitePaid Time Off

  • Culinary Operations or a formal Culinary Degree or equivalent (Apprenticeship, Culinary Related Military Training, Certification with ACF, Etc.) required
  • 3 to 5 years of culinary operations leadership & team supervision experience
  • Strong knowledge of HACCP, food safety and sanitation standards.
  • Ability to work under pressure and manage multiple production priorities in a fast‑paced, high‑volume culinary environment.
  • Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste)
  • Proficiency with Microsoft Office and Windows-based computer applications
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92G Culinary Specialist

US ARMY

Denver, CO 80219

~ 22 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time Off

  • Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanliness standards, station establishment, hospitality services, and temperature control point
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Sous Chef

Basta

Boulder, CO 80303

Flexible Schedule
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Account Manager, Airline Catering - 2 positions available

LSG Sky Chefs

Denver, CO 80249

~ 22 min Onsite

  • Work Location Type: On-Site
  • Bachelor's degree in Business Administration, Hospitality Management, Marketing, or a related field, or an equivalent combination of education and experience.
  • Minimum of three years of experience in account management, customer success, client relations, or a customer-facing role with responsibility for managing key customer accounts.
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Executive Chef ~ Senior Living Community

MorningStar Senior Management LLC

Denver, CO 80226

~ 22 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Demonstration of our Core Values: Love, Kindness, Honesty, Goodness, Fairness, Respect.
  • License/Certification : Dietician, ADA, diet technician, chef, and/or dietary manager meeting current requirements established by the state regulatory agency. Graduation from a course in food service supervision which meets the standards established by the American Dietetic Association or a graduate of another course in food service supervision with 90 or more hours in classroom instruction with the on-the-job counseling by a dietician
  • Continuing Education : As required by state law
  • Education: Minimum high school diploma
  • Job Knowledge: Ability to read, write, and use mathematics and units of measurement, knowledge of menus, recipes, food purchasing, preparation and storage, ability to supervise and manage, knowledge of community policies and procedures and job descriptions
  • Standards: Knowledge of and ability to meet regulations of ADA, state, infection control, health department and OSHA
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Clinical Laboratory Scientist

United States Army

Lakewood, CO 80123

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Culinary Agents
Line Cook

Basta

Boulder, CO 80303

Flexible Schedule
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Clinical Laboratory Scientist

United States Army

Denver, CO 80219

New, Posted 9 hours ago
Easy Apply
Dining Room Supervisor ~ Senior Living Community

MorningStar Senior Management LLC

Boulder, CO 80302

~ 23 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Demonstration of our Core Values : Love, Kindness, Honesty, Goodness, Fairness, Respect.
  • License/Certification: Dietician, ADA, Diet Technician, chef, and/or dietary manager - meeting current requirements established by the state regulatory agency.
  • Education: Minimum high school diploma.
  • Ability to read, write, and use mathematics and units of measurement
  • Knowledge of menus, recipes, food purchasing, preparation, and storage
  • Ability to supervise and manage
  • Knowledge of community policies and procedures and job descriptions
  • Standards: Knowledge of and ability to meet regulations of ADA, state, infection and control, health department, and OSHA.
SmartExplore AI is experimental.
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