531 Culinary jobs in Wethersfield, CT

18+ years old
Any car, scooter, or bicycle
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
Social security number (only in the US)

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Line Cook - Immediate Opening

Chili's

Glastonbury, CT 06033

$15.69-$20.25/hr

~ 14 min Onsite

Prior experience preferred in a similar food and beverage service and preparation position

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Package Handler - Part Time (Warehouse like)

FedEx

Willington, CT 06279

$19.25/hr

~ 34 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off

Part time Federal Express Corporation (FEC) employees work one shift a day; full time Federal Express Corporation (FEC) employees work two shifts.
Shift lengths vary based on package volume – generally part time employees work between 3 and 6 hours a day. Full time employees can expect to work between 6 and 10 hours.
Overtime paid after 40 hours a week

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Food & Hospitality Associate (PER DIEM)

Masonicare

Farmington, CT 06032

~ 28 min Onsite

Experience: On-the-job-training
Education: Some high school
Key Competencies: Knowledge of dining room systems and good communication skills.
Provides care and services that demonstrate behaviors and the principles of person-centered care including affording people dignity, respect and compassion, offering coordinated care, support and treatment and care that is personalized.

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New, Posted 3 hours ago

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Food and Beverage Team Member

Six Flags New England Careers

Hartford, CT 06106

$15/hr

Flexible Schedule

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Cook

Healthcare Services Group

Agawam, MA 01001

$18/hr

~ 43 min Onsite

High school diploma or equivalent.
Compliance with COVID-19 vaccination policies
Must be able to work around food and cleaning products.
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
May be required to complete an approved sanitation and safety course.
Current ServSafe or Food Handler certification is required based on State / County law.
Must be able to perform routine, repetitive tasks continuously.
Residency within the service area required

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Lead Cook - The Taft School

ARAMARK

Watertown, CT 06795

OnsiteChat NowHealth InsurancePaid Time OffRetirement Benefit

Ability to work independently with limited supervision required
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
Demonstrates basic math and counting skills
Experience as a cook or related role required
Demonstrates effective interpersonal and communication skills, both written and verbal

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