824 Driver Nonprofit Social Services jobs in Wilmington,MA

21 years old or older
A 4-door vehicle
A valid U.S. driver's license and vehicle insurance
At least one year of driving experience in the U.S. (3 years if you're under 23 years old)

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Part Time Bistro Wait Staff

Norwood, MA 02062

$8.15/hr

~ 50 min OnsiteFlexible Schedule

At least 1 years of prior wait staff experience in a high end restaurant environment
High school diploma or GED required.
Ability to lift up to 10 pounds

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OTR Class A 53' Dry Van Truck Driver Job - (Earn $75k - $90K+ / Year!)

Double J Transport

Wilmington, MA

$75,000-$90,000/yr

Requires TravelHealth InsurancePaid Time OffRetirement Benefit

Minimum 6 Months Verifiable OTR Truck Driving Experience
Minimum 22 Years of Age
Class A CDL

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Personal Chef

Tiny Spoon Chef

Wellesley, MA 02482

$26-$29/hr

$1,000 bonus

~ 41 min OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

ServSafe Manager certification
State-specific Allergen
Minimum of four years of line experience
Culinary Experience: 1 year (Required)
Cooking: 4 years (Required)
A reliable vehicle

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Dedicated CDL-A Truck Driver Job (Earn Up to $70,000/Yr)

US Xpress

Boston, MA 02115

$70,000/yr

$5,000 bonus

~ 25 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

Must have Class A License (CDL A) and 21 years or older
Must have 3 months of verifiable experience
No more than 1 CMV on-road preventable accident in the last 2 years
No major CMV preventable accidents in the last 5 years
No more than 2 moving violations in the last 2 years
No DUI/DWI within the past 5 years, or 10 years if the offense occurred while holding a CDL
Must be able to pass a DOT physical and drug test
No drug related conviction within the past 5 years, or 10 years if the offense occurred while holding a CDL
No positive/refused tests in the past 10 years with CDL-A/CLP
SAP drivers are not eligible for hire

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Area Executive Chef

Sodexo

South Boston, MA 02127

~ 29 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Culinary degree or equivalent professional experience.
Bachelor's Degree or equivalent experience.
Demonstrated experience managing high-volume food production.
Strong knowledge of diverse cuisines, menu development, and campus dining trends.
Proven ability to control food costs while maintaining high-quality cuisine.
Strong understanding of food safety, sanitation, and HACCP compliance.
Working knowledge of automated food inventory, ordering, and production systems.
Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 3 years
Minimum Functional Experience - 3 years

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Bilingual Family Centered Specialist

Sevita

Lowell, MA 01852

$6,000 bonus

~ 30 min OnsiteBilingual Preferred

Bilingual, Spanish/English —able to conduct all sessions and documentation needs in Spanish and English.
Education: Associate's or Bachelor's degree in a human services field from an accredited institution
Experience: At least 1 year working with children, adolescents, or transition-age youth in a clinical or community setting.
Valid driver's license and reliable personal vehicle for local travel.
Comfortable working in homes and community settings with a short-term, stabilization focus (typical episode: 9–12 weeks).

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