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Cook Chef

Wisconsin

1550 Cook Chef jobs in Wisconsin

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Line/Grill Cook at SentryWorld

Sentry Insurance

Stevens Point, WI 54481

OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

  • High School Diploma or equivalent work experience
  • 0-2 years of related previous cooking experience preferred
  • Ability to obtain the State Food Handlers Certification
  • Ability to multi-task and able to follow written or verbal instructions
  • Strong sense of customer service and safety awareness
  • Ability to work flexible hours including nights, weekends and Holidays
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Prep Cook

Texas Roadhouse

La Crosse, WI 54601

OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off

  • Prep Cook
  • Reading a prep sheet
  • Following Texas Roadhouse legendary recipes
  • Keeping the walk-in refrigerator clean and organized
  • Maintaining and using the equipment properly
  • Following storage and rotation procedures
  • Maintains proper safety and sanitation practices
  • Exhibits teamwork
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New, Posted 3 hours ago
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seasoned.co
Prep Cook (Line Cook) - $7.25-$17.00/hr - Madison - Urgently Hiring

Dave & Buster's

Madison, WI 53719

$7.25-$17/hr
New, Posted 1 hour ago
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Pastry Cook/Baker

North Italia

Madison, WI 53705

$17.75-$22.50/hr
Flexible Schedule
New, Posted 16 hours ago
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Full-time Personal Chef - Madison, WI

Tiny Spoon Chef

Madison, WI 53714

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Sous Chef

The Pickle Factory

Pepin, WI 54759

$45,000-$55,000/yr
Flexible Schedule
New, Posted 8 hours ago
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Culinary Agents
SOUS CHEF (FULL TIME)

Chartwells HE - University Wisconsin River Falls Board

River Falls, WI 54022

$19/hr
New, Posted 12 hours ago
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Chef de Cuisine, Truss Club at American Family Field

Delaware North

Milwaukee, WI 53215

$81,900-$110,600/yr
OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum of 5 years of culinary leadership experience in a high-volume restaurant, premium hospitality, club, hotel, catering, or sports and entertainment environment
  • Strong hands-on cooking skills with the ability to lead by example during prep and service
  • Experience with premium food presentation, buffet execution, action stations, and high-volume service
  • Strong knowledge of recipe adherence, menu development, food costing, ordering, inventory, labor management, and sanitation standards
  • Ability to lead, coach, and motivate a diverse culinary team in a fast-paced environment
  • Strong organizational skills with the ability to manage multiple priorities before and during events
  • Proficient in computer skills, including Microsoft Word, Excel, Outlook, and other operating systems as needed
  • ServSafe and Food Safety Handler certifications are required, or the ability to obtain them
  • Culinary degree or certificate preferred
  • Ability to work a flexible schedule, including nights, weekends, holidays, game days, and special events
  • Shift details Days
  • Evenings
  • Overnight
  • Holidays
  • Weekends
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New, Posted 1 day ago
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Line cook

The Bay Restaurant

Milwaukee, WI 53217

Onsite

  • At least 1 year of experience working as a line cook or in a similar kitchen role
  • A strong understanding of food preparation techniques and kitchen safety standards
  • Excellent time management skills and the ability to work efficiently under pressure
  • A positive attitude and a team-oriented mindset
  • A passion for food and a commitment to delivering high-quality dishes
SmartExplore AI is experimental.
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Poached Jobs
Lead Line Cook

The District Pub & Grill

Eau Claire, WI 54701

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