1100 Line Chef jobs in Wisconsin

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Line Lead, Production (Nights)

premium waters

Chippewa Falls, WI 54729

$25.38/hr

OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School diploma or GED is required
Must be able to stand for extended periods of time - 12-hour shifts
Must be able to work flexible hours
Some leadership experience, preferably in a manufacturing setting
Some manufacturing experience with a beverage, food or liquid consumer products manufacturer is preferred

SmartExplore AI is experimental.

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Sous Chef

New Horizon Foods

New Glarus, WI 53574

OnsiteUrgently Hiring

Prior cooking experience is required
Must be able to pass a drug test and background check
Must be able to follow recipes and instruction
Must be able to maintain a clean and sanitary environment

SmartExplore AI is experimental.

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Line/Grill Cook at SentryWorld

Sentry Insurance

Stevens Point, WI 54481

OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

High School Diploma or equivalent work experience
0-2 years of related previous cooking experience preferred
Ability to obtain the State Food Handlers Certification
Ability to multi-task and able to follow written or verbal instructions
Strong sense of customer service and safety awareness
Ability to work flexible hours including nights, weekends and Holidays

SmartExplore AI is experimental.

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Chef

Salvatore's Tomato Pies - Madison North Livingston

Madison, WI 53703

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Sous Chef

The Pickle Factory

Pepin, WI 54759

$45,000-$55,000/yr

Flexible Schedule

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SOUS CHEF (FULL TIME)

Chartwells HE - University Wisconsin River Falls Board

River Falls, WI 54022

$19/hr

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Line Lead - $25/hr + Shift Pay, 4% 401k Match

premium waters

Chippewa Falls, WI 54729

$25/hr

OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School diploma or GED is required
Must be able to stand for extended periods of time - 12-hour shifts
Must be able to work flexible hours
Some leadership experience, preferably in a manufacturing setting
Some manufacturing experience with a beverage, food or liquid consumer products manufacturer is preferred

SmartExplore AI is experimental.

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Lead Line Cook

GREAT WOLF LODGE

Baraboo, WI 53913

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High School degree or equivalent.
Three years of cook experience in a similar environment.
Comprehensive knowledge of food preparation and demonstrated ability to understand sanitation related issues and precautions necessary to ensure a clean food preparation environment.
Possess the ability to work with Point of Sale system and Kitchen Display System.
Must be able to obtain local or state food handling permits and serv safe food handling certification as required.
Successful completion of criminal background check and drug screen.
Able to lift up to 40 lbs.
Able to bend, stretch, and twist
Able to stand for long periods of time
Able to work in hot/cold environments
Able to work around continuous moderate noise levels

SmartExplore AI is experimental.

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