292 Server Administration jobs in Wyoming, MN

Must satisfy hours requirement per year
Must be 16 years of age or older
Lift and carry, push or pull heavy objects up to 50 pounds
Kneel, bend, twist or stoop
Ascend or descend stairs
Reach and grasp objects (including above head and below waistline)
Excellent verbal and written communication
Ability to show up to scheduled shifts on time
Taking orders from Customers and processing payments efficiently
Follow proper safety procedures when handling and/or preparing food
Ability to multitask
Provide all Customers with quick and friendly service
Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
Work under pressure and at a fast pace
Align with Raising Cane's culture by balancing Working Hard and Having Fun
Take initiative
Comply with Company policies

US Navy

Wyoming, MN 55092

Beacon Specialized Living

Andover, MN 55304

Wayfair

Saint Paul, MN 55112

Bachelor's or associate degree in management, administration, supply chain, customer service
5+ years working experience in product distribution to customer base
Knowledge of the safety and legal documentation processes for handling related warehouse activities (MSDS, Equipment checklist, BOL)
Working understanding of Warehouse Management System
Should have excellent leadership and administration skills and abilities
Strong motivational, effectual team building, and decision-making skills
Ability to effectively manage time and resolve crises
Must be comfortable repeatedly lifting up to 75 pounds unassisted and maneuvering product 150+ pounds unassisted or via team lift
Able to read and comprehend English to ensure your safety and the safety of those working around you
Ability to work overtime as needed

Healthcare Services Group

Forest Lake, MN 55025

Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Current ServSafe or Food Handler certification is required based on State / County law.
Residency within the service area required