Minimum of 3 years of related Food & Beverage Stewarding experience.
18 years of age or older.
Must have a valid Drivers' License
Completion of high school or GED
Skilled in the use of Google Suite and Microsoft Office applications, including Excel and Word.
Reaching Forward Occasional (<33%)
Climbing Stairs Frequent (34-66%) (12 ft maximum height)
Lifting Frequent (34-66%) (50 lbs maximum weight)
Reaching Overhead Occasional (<33%)
Finger Dexterity Occasional (<33%)
Hand/Eye Coordination Occasional (<33%)
Stooping Frequent (34-66%)
Bending Frequent (34-66%)
Sitting Occasional (<33%)
Standing Frequent (34-66%)
Walking Frequent (34-66%)
This job requires a good sense of vision (either corrected or uncorrected). Visual ability to operate moving equipment such as a car, truck, golf carts, etc.
Substantial movements (motions) of the wrists, hands, and/or fingers (Repetitive motion).
The position is subject to hazards. Includes a variety of physical conditions, such as proximity to moving mechanical parts, moving vehicles, electrical current, working on scaffolding and high places, exposure to high heat or exposure to chemicals.
The position is subject to both environmental conditions. Activities occur inside and outside.
