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Cook Country Club

Washington,DC

1051 Cook Country Club jobs in Washington,DC

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Milton Hershey School Logo

Milton Hershey School - Mount Rainier, MD

Residential Youth Caregiver - Relocation to Hershey, PA Required
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Cook

Sodexo

Silver Spring, MD 20906

$18/hr
~ 23 min OnsiteChat NowUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School diploma, GED or equivalent experience
  • 0 to 2 years of related work experience
  • Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds
  • Must be able to read and follow a recipe unsupervised
  • Requires familiarity of kitchen equipment
  • Knowledge of basic operation of equipment and food-handling procedures preferred
  • Ability to follow written and verbal instructions
  • Good working knowledge of food preparation
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Lead Cook Trainee

Wegmans Food Markets

Washington, DC 20016

$26.25-$27/hr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Age Requirement: 18 years or older
  • 2 or more years' experience as a prep or line cook
  • Food safety and quality assurance knowledge
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Pastry Cook

Ned's Club

Washington, DC 20005

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Sushi Line Cook

Ned's Club

Washington, DC 20005

$30/hr
New, Posted 1 day ago
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Line Cook

Rooster & Owl

Washington, DC 20009

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Lead Cook

Wegmans Food Markets

Chantilly, VA 20151

$21.75-$22.50/hr
~ 37 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 2 or more years' experience as a prep or line cook
  • Food safety and quality assurance knowledge
  • Age Requirement: 18 years or older
SmartExplore AI is experimental.
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First Cook - $23.00/hr

gategroup

Dulles, VA 20102

$23/hr
~ 40 min Onsite

  • Culinary degree and/or cook certification is preferred
  • At least 2 years of experience cooking in a high volume institutional catering environment is preferred
  • Experience with maintaining temperature logs for all food items prepared.
  • Recipe conversion experience required to accommodate the kitchen's daily production needs.
  • Read, write, and follow food specifications and menu guidelines
  • Communicate effectively with supervisors and co-workers
  • Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
  • Handle knives and kitchen tools properly.
  • Work assigned schedule which may vary and could include weekends and holidays
  • Work overtime when required
  • Arrive to work on-time
  • Completes paperwork and related administrative duties
  • Complies with company policies
  • Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
  • Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.
SmartExplore AI is experimental.
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New, Posted 1 hour ago
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Cook

Sodexo

Silver Spring, MD 20906

$18/hr
~ 23 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School diploma, GED or equivalent experience
  • 0 to 2 years of related work experience
  • Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds
  • Must be able to read and follow a recipe unsupervised
  • Requires familiarity of kitchen equipment
  • Knowledge of basic operation of equipment and food-handling procedures preferred
  • Ability to follow written and verbal instructions
  • Good working knowledge of food preparation
SmartExplore AI is experimental.
View now
New, Posted 1 hour ago
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Kitchen Team Member/Cook

Buffalo Wild Wings

Falls Church, VA 22042

~ 17 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • You are 16 years of age (or higher, per applicable law).
SmartExplore AI is experimental.
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New, Posted just now
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Culinary Agents
Line Cook

Jackie Restaurant

Washington, DC 20003

$18-$20/hr
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