1111 Kannad jobs in Kansas City,MO

$20 per hour

$17 per hour

Fast Pay: Get paid quickly with DailyPay

Referral Bonuses: Earn extra when you refer others to join the team

Gloves, safety vests, and equipment provided

Nights

Part-time

Consistent evening work

Typically, 10-15+ hours per week

No Weekends

Most schedules run Sunday-Thursday starting after 7:00 or 8:00 PM

Your own open-bed pickup truck, or

A vehicle capable of towing a trailer and a trailer you'll use for the job.

Own either (1) an open-bed pickup truck or (2) a vehicle paired with an open utility trailer used for the job; vehicles without an open bed or trailer (including SUVs, sedans, and vans) do not qualify.

Valid driver's license

Reliable transportation

Active auto insurance for the vehicle being used

Must be 18 years of age or older

Smartphone with a data plan to download and use our work app

Willingness to receive SMS/text communications throughout the pre-employment process and employment, including updates, scheduling, and work-related information

Authorized to work in the U.S. (proof required)

Lift and carry up to 50 lbs.

Walk long distances and climb multiple flights of stairs

Work around bagged trash and waste

Work outdoors in various weather conditions

Part-time, seasonal, flexible, weekend, after-school, temporary, steady delivery gig

18+ years old** (21+ to deliver alcohol)

Any car, scooter, or bicycle (in select cities)

Driver's license number

Social security number (only in the US)

Consistent access to a smartphone

Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia

$26.00/hr

$0.25/hr

Medical, Dental, Vision, and Prescription Drug Insurance

Paid Vacation and Holidays

401(k) with Cargill Matching Contributions

Employee Assistance Program (EAP)

Development Opportunities

Full Time

12:00AM - 8:00AM

Work flexible schedules including overtime, weekends, holidays, or rotating shifts with advance notice.

Must be eligible to work in the United States without visa sponsorship.

Must be 18 years or older.

Understand and communicate efficiently in English (verbal/written).

At least 1 year of experience operating production or industrial equipment in a manufacturing environment.

Ability to work indoors/outdoors environments (heat, cold, dust, and noise) while performing physical tasks including lifting up to 50 pounds, climbing, bending, twisting, and working at heights (4 feet and above), with or without reasonable accommodation.

Prior experience operating extrusion or food processing equipment.

Experience performing routine process adjustments or equipment changeovers.

Familiarity with food safety, quality, or HACCP programs.

Ability to use basic computer systems for production or quality documentation.

$66,423-$84,000 Annually

Bonus Eligible: Y

Full Time

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.