579 Senior Support Engineer jobs in Hopkins, SC

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Senior Principal SW Development Engineer

UKG (Ultimate Kronos Group)

Columbia, SC 29223

15+ years of experience in business systems analysis, enterprise applications, or digital transformation.
Deep experience with ERP and Finance processes (ERP's like D365 and SAP S4).
Bachelor's degree in Engineering, Information Systems, Business, or a related field required.
Experience supporting multi-country configurations.
Background working across high-tech, services, manufacturing, or regulated industries.
Proven success leading analysis for complex, global implementations across Finance, and Operations with focus on processes like OTC, PTP, RTR.

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Senior Data Engineer - Cloud ETL, Databricks & Oracle

Humana

Columbia, SC 29223

~ 22 min Onsite

Snowflake
5+ years in software or data engineering
Strong expertise in SQL and cloud technologies
Databricks
Oracle
Senior Software Engineer in South Carolina

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New, Posted 1 day ago

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Senior Manufacturing Engineer

Westinghouse Electric Company, LLC

Hopkins, SC 29061

$85,200-$106,500/yr

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

You will report to the Manufacturing Engineering Manager and be located at Columbia, SC. You will support this role 100% onsite.
Bachelor's degree in an engineering discipline
Take leadership role in coordinating efforts of working departments to implement project scope, schedule and meet capital spending targets.
3+ years of experience
Confer with management, engineering and other staff regarding manufacturing capabilities, production schedules, and other considerations to facilitate production processes.

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Associate Business Performance Analyst/Business Performance Analyst/Sr Business Performance Analyst

BHE GT&S

Columbia, SC 29201

~ 22 min Onsite

Education : Bachelor (Typically four years of related, progressive work experience would be needed for candidates applying for this position who do not possess a bachelor's degree.)
5+ years of directly related work experience
Bachelor
3+ years of relevant directly related work experience
0-2 years of relevant directly related work experience

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Senior Safety Specialist (Energy Services)

Electricom

Columbia, SC 29201

~ 22 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Ability to meet deadlines and contribute to a positive, safe, high-quality culture
Willingness to travel up to 60% of working days, with occasional overnight stays
Experience working directly with line crews
Field experience in electric distribution construction or maintenance (3 years preferred)
Valid driver's license with a satisfactory driving record
Working knowledge of OSHA 1910.269
Proficiency with Microsoft Office Suite and general computer skills
Comfortable speaking in group settings
Ability to pass pre-employment background and drug screening
OSHA 30-hour certification
First Aid/CPR certification
Strong written and verbal communication skills

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Analyst, Sr Business Systems

Talent Software Services

Columbia, SC 29228

New, Posted 1 day ago

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Project Manager - Civil Engineer

Jobot

Columbia, SC 29212

$110,000-$165,000/yr

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Nuclear Engineer

US Navy

Gaston, SC 29053

Education AssistanceHealth InsuranceRetirement Benefit

New, Posted 16 hours ago

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Senior SQL Database Administrator (DBA)

MFM Jobs

Columbia, SC 29223

Easy Apply

Executive Chef - Upscale Senior Dining, Day Shift

Wildewood Downs

Columbia, SC 29223

~ 22 min Onsite

Subject to moderate physical and emotional stress associated with food service. Performance of job tasks will involve exposure to cleaning chemicals, heat and cold
Attend and actively participate in required in-service training and education programs.
Lead and/or actively participate in daily production meetings with the team.
Work closely with the Director of Dining Services to monitor inventory and prepare food and supply orders in order to ensure efficient operations, meet budget expectations, maximize freshness of ingredients, and minimize waste.
Ability to read, write and follow directions in a recipe
Monitor food production to ensure compliance with Senior Living Communities' standards for quality, presentation, portion control, safety, sanitation, and other appropriate quality and compliance measures.
Ability to read, write, speak and understand English fluently
TRAVEL: Local and out of state travel, including overnight stays, may be required from time to time to attend conferences, training, meetings, and professional development programs
Oversee and continuously monitor food preparation, storage and handling to ensure adherence with all proper handling, HACCP, labeling, and storage protocols and ensure compliance with all relevant food service regulations.
Ability to lead and direct the work of others
Capable of standing on a tile floor for an eight-hour shift
May experience traumatic situations including psychiatric and deceased residents
Ability to work with minimal supervision
Must be free of diseases that can be transmitted in the performance of job responsibilities during the stage of communicability unless the employee can be given duties that minimize the likelihood of transmission
Ability to meet or exceed the company's attendance and punctuality standards
Minimum of five years of food preparation experience in a high volume dining services venue with at least three years in a supervisory capacity; experience in a senior living environment preferred
May be exposed to minimal to moderate noise and exposure to blood and/or body fluids
Sufficient manual dexterity to operate a fire extinguisher and to manipulate kitchen equipment, including slicer, chopper, processor, knives, etc.
2-year culinary degree preferred
Capable of standing, maneuvering independently and safety around work area
Partner with the Director of Dining Services to create menus and plan for special events.
An individual in this position will be required to lift or carry weight up to 50 lbs
Lead and personally contribute to the preparation and cooking of meals for all dining venues in the community.
Ability to understand and follow directions as given
Possess and maintain Safe Serve certification
Knowledge of proper food handling, storage, and safety protocols and regulations
Ability to see and hear, or to use prosthetics that will enable these senses to function adequately to assure that position requirements can be fully
Ability to use miscellaneous software and office equipment
Assist the Director of Dining Services in creating and managing schedules to ensure sufficient staffing and adherence to labor budget.
Provide training, coaching, guidance, and direction to line cooks.