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Sushi Chef

Dallas,TX

780 Sushi Chef jobs in Dallas,TX

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Executive Chef

Infuse Hospitality

Dallas, TX 75217

Onsite

  • Executive Chef or senior culinary management role
  • Proven progressive culinary leadership experience, including 2+ years in an Executive Chef or senior culinary management role
  • Proven track record in menu development, large-scale food operations, and team leadership
  • Strong knowledge of sustainability practices, nutrition trends, and modern culinary techniques
  • Financial acumen in managing food and labor costs, with demonstrated success achieving budgetary targets
  • Exceptional communication, presentation, and leadership skills
  • Culinary degree or equivalent experience required; advanced certifications preferred
  • Flexibility to work evenings, weekends, and holidays is required
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Sous Chef, Chinese Cuisine

gategroup

Dallas, TX 75221

OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

  • Minimum 1-3 years of experience as a Chef and/or Sous Chef required.
  • Minimum 7 years of experience as a cook required.
  • Minimum 3 yrs experience in Chinese Cuisine
  • ServSafe Certified is preferred.
  • Must have excellent written and oral communication skills.
  • Bi-lingual in Mandirin is a plus.
  • Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
  • Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
  • A rotating schedule of over 55 hours per week is typical.
  • Travel % : Yes – Up to 25%
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Managing Partner, New Restaurant Opening

Torchy's Tacos

Waxahachie, TX 75165

$80,000 bonus
~ 37 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • Minimum 5 years of experience as a General Manager or above
  • State alcohol-server
  • Manager ServSafe Certifications
  • Hands-on experience in all facets of FOH and BOH
  • Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
  • Must be willing to stand for several hours and walk for long periods of time
  • Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
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Executive Chef

LOVE MANAGEMENT

Fort Worth, TX 76164

$70,000-$85,000/yr
iHire
Executive Chef

Corporate Hospitality Housing

Dallas, TX 75243

$60,000-$75,000/yr
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Assistant Kitchen Manager

COLD BEERS & CHEESEBURGERS - EULESS

Euless, TX 76039

~ 28 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Must be eighteen years old.
  • Must have a valid Food Handlers Certification
  • Must be able to work flexible hours, including evening, weekends, and holidays.
  • Prolonged periods of standing and working in a kitchen.
  • Exposure to extreme heat, steam, and cold is present in a kitchen environment.
  • Must be able to lift up to 50 pounds at times.
  • Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment.
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New, Posted 2 hours ago
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Shuttle Driver - Doubles

Performance Foodservice

Arlington, TX 76006

$60,000-$70,000/yr
$5,000 bonus
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Own a Mac Tools Franchise | Strong Credit Profile Required

Mac Tools

Garland, TX 75040

~ 26 min OnsiteUrgently HiringFlexible Schedule

  • Strong Credit Profile Required
  • A strong credit profile
  • An initial down payment
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BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)

Eurest

Grapevine, TX 76051

$22/hr
~ 34 min OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

  • Prior high volume restaurant and hotel banquet experience is required
  • Ability to lift and move up to 25 pounds
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Work From Home Comissioned Sales

HMG Careers

Dallas, TX

RemoteChat NowFlexible ScheduleHealth Insurance

  • Laptop or computer with camera is required.
  • Possession of, or willingness to obtain a life license.
  • Basic computer literacy is essential.
  • Primary residence in USA: you must reside in North America to be eligible.
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