18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
Social security number (only in the US)

Sales Associate - PT

GNC

Chambersburg, PA 17201

Be able to work key peak business days/hours including weekends (Saturday and Sunday).
Ability to climb ladders, reach and bend.
Frequently required to use repetitive hand-to-finger motions and reach with hands and arms.
Work all major U.S. holidays that the store is open.
Work in temperatures ranging from 50 - 85 degrees - especially in our stock room areas.
Use of a computer up to 60% of the time throughout the day.
Sales Associated must be at least 18 years of age.
Frequently lifting up to twenty pounds, occasionally lifting up to 40 pounds. Push/pull up to 20 lbs.
Sales Associates are expected to model reliability a flexibility by being able to work varied hours and days to meet the needs of the store.
Frequent reaching and bending and twisting - below waist and above shoulders.
Must be able to stand or walk for up to eight hours a day.
Work nights or mornings to open or close the store.

Part Time Sales Representative – Flexible Work

Vector Marketing

Chambersburg, PA 17202

Sevita

Chambersburg, PA 17201

ARAMARK

Biglerville, PA 17307

Able to follow basic safety procedures and precautions due to physical risks and exposure to hazardous chemicals

InergroupInsourcingSolutions

Shippensburg, PA 17257

Strong work ethic and a commitment to punctuality and attendance
At least 2 years of previous experience operating Crown Stand-up Reach, Counter Balance, or Cherry Picker Forklift
Flexibility to adapt to changing tasks and priorities in a fast-paced environment
Ability to follow both verbal and written instructions accurately
Ability to stand for entire shift and walk throughout the warehouse

Summit

Breezewood, PA 15533

Customer service experience is required.
At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.