30 jobs in Selma,NC

GROUND TURKEY PRODUCTION (ES)

Butterball

Mount Olive, NC 28365

Self-directed with the ability to work independently as well as with groups
Ability to work in a fast-paced environment
High school Diploma or related preferred
Ability to effectively plan, organize, and prioritize work.
Ability to perform repetitive tasks and stand for prolonged periods of time
Ability to communicate effectively and follow verbal and written instructions
Read and understand HACCP along with FDA and OSHA requirements as needed
Previous experience working in a food manufacturing environment
Ability to use utensils/tools
Must be willing and able to perform physical requirements of the job with or without reasonable accommodation
Ability to meet time standards for each line (ex. 4 pieces of product per min)
Entry level does not require previous experience in a Production role
Ability to train, maintain and promote a safe work environment

DoorDash

Selma, NC

18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
Social security number (only in the US)

ARAMARK

Raleigh, NC 27607

ARS-Rescue Rooter

Raleigh, NC 27601

Panera Bread Company

Raleigh, NC 27615

Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
Strictly adhere to health and food safety standards.
Must have your own vehicle that you can use for delivering orders and an acceptable driving record.
This role requires an individual that can safely operate a passenger motor vehicle and has an acceptable driving record.
Ability to lift, carry, push, or pull objects 25-50 pounds.
Capability to stand and walk for up to 3 hours.
Minimum age: 18 years of age.

P.F. Chang's

Raleigh, NC 27610

Ability to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift.
Ability to multi-task in a fast-paced, team-work environment.
Flexibility to work a variety of shifts.
At least 18 years old.
Must possess a current Food Handler's Card, where applicable, or must be able to obtain card.