Sous Chef
Jean-Georges Management
Blue Point,NY,
Cook
The State Room and Shands General
Patchogue,NY,
Restaurant Operations Manager - Hard Rock Cafe Niagara Falls, NY
Hard Rock International
Blue Point,NY,
Executive Sous Chef (Athenaeum Hotel Kitchen)
Hotel Resource
Blue Point,NY,
Regional Executive Chef
Compass Group
Commack,NY,
Sous Chef
TopGolf
Holtsville,NY,
Culinary Specialist
U.S. Army
Patchogue,NY,
Catering Sous Chef
Lessing's
West Sayville,NY,
Administrative Assistant Fleet
Elecnor Hawkeye
Hauppauge,NY,
Sample Machinist
DION LEE
Blue Point,NY,