5212 3rd Shift Line Cook jobs in Los Angeles,CA

Line Cook

Living Room LA

Los Angeles, CA 90079

Strong understanding of professional cooking and knife handling skills
Line Cook
Proven ability to execute all menu items and properly prepare and deliver top quality dishes on all stations
Ability to multitask and work in a demanding, fast-paced environment
Food handler's certificate
Flexible schedule and ability to work morning, night, weekend and holiday's (as needed)
Minimum of 3+ years' experience in a fast pace, upscale and approachable environment of professionals

Express Employment Professionals Defunct

Alhambra, CA 91802

Crews

Los Angeles, CA 90045

Must be able to operate and use all equipment necessary to safely perform all duties
Experience in using cutting tools, cookware, bakeware and utilize safety PPE
Food Handlers Card
Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds
Significant walking or other means of mobility
Proven experience as cook
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to work in a standing position for long periods of time (up to 8 hours)

Alamo Drafthouse Phoenix

Los Angeles, CA 90009

Zinc Cafe

Los Angeles, CA 90013

R.W. Zant

Los Angeles, CA 90079

Frequently lift, carry, and stack products
Sit, stand, and walk for extended periods on concrete or cold storage floors
Use headsets and PPE (steel-toed boots, gloves, safety glasses, etc.)
Previous warehouse and MHE experience a plus
Maintain endurance for continuous, physically demanding tasks
Work around common food allergens (e.g., fish, shellfish, peanuts)
Build pallets up to 6 feet high with cases weighing up to 50 lbs
Operate warehouse equipment (pallet jacks, forklifts, hand trucks, reach trucks)
Work safely in tight spaces and around racking; occasional climbing/stooping
Perform repetitive movements: bending, reaching, pulling, pushing, squatting, grasping
High school diploma or GED required