Must be at least 18 years of age
Location Type: On-Site
Highschool diploma or GED equivalent
Must have a valid driver's license with an acceptable motor vehicle record (MVR) per company standards
Must be able to lift 50 pounds
Eligible to work in the United States
Must meet all applicable state-specific driver's license requirements prior to driving a company vehicle to perform delivery duties

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Disneyland Resort Culinary Pastry Hiring Event - April 15, 2026

Disney

Anaheim, CA 92802

$29/hr

~ 34 min Onsite

Create and design specialty desserts and show pieces
Have good judgment of food quality and production, understand the impact of spoilage
You must be at least 18 years of age to be considered for this role
Demonstrate a desire to provide excellent guest service and be part of a team
Uphold kitchen safety and sanitation, including temperature requirements
Ability to assist Chef in preparing items for Guests with special dietary needs
Strong listening and organizational skills and ability to take direction
Prepare products according to recipe guidelines
Knowledge of culinary techniques and terminology
Lead cake decorating for weddings and special events
Clean kitchen equipment and practice HACCP (Hazard Analysis and Critical Control Points) procedures
Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field
Strong experience with cakes, plated desserts, and working in a banquet and restaurant environment
Operate tools, measurements, ingredients, equipment, small wares, and cooking required for a bakery
Ability to multi-task and adapt to production requirements in a fast-paced team environment
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events
Ability to follow and understand recipes in a mass volume environment
Minimum of 2 years of experience in culinary field/restaurants with a focus on high-volume production
Speed, accuracy, and efficiency in the kitchen are required and ability to work well under pressure
Strong piping skills

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Artificial Intelligence Engineer

Ktek Resourcing

Los Angeles, CA 90079

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Picker Packer - Great Pay

EmployBridge

Bell Gardens, CA 90201

~ 18 min OnsiteHealth Insurance

No running
Conveyor belt safety - No leaning on the conveyor belt and you must open the conveyor belt correctly.
This is a temp-to-hire position.
You will be issued a badge after your first day. You must always wear your badge in the warehouse.
Please plan lunches and breaks out allowing yourself enough time to use the restroom.
Reaching, crouching, bending over, and other physically strenuous activities as required by the immediate supervisor
Working on your feet at a fast pace for the entirety of the shift
There are two 10 minute breaks and one 30 minute lunch break.
Working independently or in a team to pick, pack, and ship items
Detail-oriented with strong organizational skills.
Operating machinery or other light equipment as trained in a safe and responsible manner
Comfortable working in an environment where there are forklifts, machinery, large trucks, and other standard or sub-standard warehouse equipment
Follow all safety guidelines
There may be a specific dress code, but if it is not listed, please make sure to wear close-toed shoes and pants.
Returning late back from lunches or breaks can result in attendance points and not meeting UPH goals.
Ability to stand, walk, lift, and carry items for an extended period.
Must be able to arrive on time and commit to the schedule
Safely relocating or repacking inventory items as directed, up to 50 pounds in weight
Basic computer skills.
Effective communication skills and a positive team player attitude.
MUST CLOCK OUT FOR LUNCH immediately, before starting your lunch break.
Reliable transportation
There are security cameras throughout the warehouse and parking lot