4682 Aldi Shift Manager jobs in Silver Spring,MD

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Houseparents

Milton Hershey School

College Park, MD 20741

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Morning Load Worker

Wegmans

Washington, DC 20036

$19-$19.50/hr

~ 22 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Must be 18 years or older
Part time
Availability: Morning, Afternoon (Includes Weekends). Shifts start as early as 4am
Location: Washington, DC
Address: 41 Ridge Sq. NW
Pay: $19 - $19.50 / hour
Unload daily deliveries safely and efficiently
Sort, organize and stage products in the appropriate storage areas
Maintain a clean and organized backroom and storage area
Report discrepancies, damaged goods, or inventory issues to management
Rotate products following FIFO (first in, first out) practices to maintain freshness
Properly handle products, use equipment, and follow sanitation practices in accordance with food and human safety guidelines
Work in cold temperatures; lifting 8-32 pounds on average with maximum weight lifted greater than 50 pounds occasionally to frequently

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Fulfillment - Procurement

Adecco

Germantown, MD 20874

$30/hr

~ 31 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Bachelors degree in supply chain, operations, or business (preferred) or high school diploma with at least 3 years of experience in purchasing field
Strong written and verbal communication skills, and computer skills (Microsoft Excel/Word)
Experience utilizing an ERP system (Oracle Preferred)
Strong attention to detail and organizational skills

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Production Worker

UniFirst

Hyattsville, MD 20784

$15-$19/hr

~ 22 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Must be at least 16 years of age or older
Must be at least 18 years of age or older to operate machinery
Ability to stand for an 8-hour shift
Ability to read, write, and communicate clearly with management
Ability to lift up to 35 lbs and push carts up to 40lbs.
Ability to perform basic mathematical operations using American standard units of weight measurement, volume, and distance

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Catering Delivery Driver in Washington, DC

Meals Now

Washington, DC 20012

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Manager, Food Operations

gategroup

Dulles, VA 20102

$80,000-$85,000/yr

~ 42 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Minimum of 3 years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment required.
Minimum of 5 years cook or food production or preparation experience required.
High School Diploma or GED required.
Associates degree or degree from a 4-year university or college preferred.
Must have strong and effective leadership skills, and the ability to successfully manage a staff of 100+ hourly employees.
Must be comfortable with all levels of employees and have the ability to drive positive program change.
Ability to train others required.
Excellent time management skills required. Ability to handle multiple tasks without losing focus on priorities.
Strong organizational, analytical, communication and leadership skills required.
Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance.
Experience with menu design a plus.
Basic computer skills required. Working knowledge of Microsoft Office products preferred.
ServSafe Certified preferred.
Ability to obtain ServSafe Certification required.
Must be able to communicate effectively with management team and staff.
Bi-lingual in Spanish is a plus.
Must have the ability to give negative and positive feedback to employees on a daily basis.
Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
A rotating schedule of over 55 hours per week is typical.