213 Assistant Store Manager jobs in Onaway,MI

Access to high-speed, hardwired internet (no Wi-Fi or Satellite, please)
A PC with Windows 11 (Macs and Chromebooks are not supported at this time)
A processor that meets the minimum requirements:_Intel Core i3 9 th Gen or newer, AMD Ryzen 3 or newer, or equivalent_
At least 8GB of useable RAM
At least 200MB of free hard drive space
Up-to-date antivirus software
Access to a smartphone or device for multi-factor authentication
Dual monitors, each capable of displaying at least 1024 x 768 pixels
A USB noise-cancelling headset
A webcam for your certification experience
Quiet, dedicated, paperless and cell phone free workspace, along with:
NexRep contracts with people in 31 states. You are eligible to contract with NexRep if you reside in one of these states: AL, AK, DE, FL, GA, ID, IN, IA, KS, KY, LA, MI, MS, MT, NE, NV, NH, NM, NC, ND, OH, OK, PA, SC, SD, TN, TX, UT, VA, WV, or WY. We do not currently contract with anyone outside of the US.

Assistant Manager Operations - Food Service/Retail

J&H Family Stores

Gaylord, MI 49735

A minimum of one year management experience in industries such as hospitality, financial services, retail and restaurant
High School graduate or equivalent with a college diploma preferred
Ability, willingness, and comfort to engage with customers
Ability to develop positive relationships with internal and external customers
Strong desire to exceed corporate initiatives and inspire excellence in a team
Excellent verbal and written communication, and presentation skills
Ability to problem solve and work with minimal supervision
High-energy, collaborative management experience
Professional appearance and demeanor
Must be able to work any area of the store (both inside and out) when needed and to operate a computerized Point of Sale system/cash register
Position requires bending, standing, walking and repetitive use of hands and arms the entire workday
Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally
Position requires the ability to handle exposure to food and cleaning chemicals on an hourly basis
Must have the ability to work a minimum of 45 to 60 hours a week
Must have reliable transportation and the ability to be on call 24 hours a day
Must manage a number of projects at one time and handle frequent interruptions to meet the needs and requests of customers