917 Baker College jobs in West Virginia

High school diploma or equivalent
Proven experience of 2 + years as a Maintenance Technician or similar role in manufacturing
Strong knowledge of mechanical, electrical, and plumbing systems
Ability to read and interpret technical manuals and drawings
Excellent troubleshooting and problem-solving skills
Basic computer skills for record-keeping and communication purposes
Physical ability to lift heavy equipment and perform tasks requiring manual dexterity
Must be able to work 12-hour shift: 7pm to 7am
Must be able to work in Martinsburg, WV

General Manager

Buffalo Wild Wings

Parkersburg, WV 26106

Martin Brower

Winchester, VA 22602

0 to 2 plus years of related work experience
Must be at least 18 years old
Must be able to lift products from 25 pounds to 50 pounds on a regular basis and up to 75 pounds
High School Diploma or General Education Degree (GED)
Must be able to work in all warehouse conditions including freezer, cooler and dry

Elior-Collegiate-Dining

West Liberty, WV 26074

Proven experience in food preparation and cooking within quick service or fast food environments.
Background in fine dining or casual dining settings is preferred.
Strong knowledge of food safety regulations and best practices in the food industry.
Experience in hospitality management or restaurant management roles is highly desirable.
Demonstrated ability to lead teams effectively, with experience in training & development of staff members.
Familiarity with kitchen management practices, including shift management and supervising kitchen operations.
Previous experience in catering services or banquet operations is a plus.
Excellent communication skills with a focus on customer service excellence.