2299 Bakery jobs in Florence,KY

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MFG PLANT SR QUALITY LEADER - GROCERY & BAKERY

Kroger

Cincinnati, OH 45238

Onsite

Bachelors degree in food science, microbiology, or related field
Preventative Controls Qualified Individual (PCQI) certification
5+ years of food/beverage quality assurance or related lab experience
Ability to read, analyze, & interpret scientific/technical journals, financial reports, & legal documents
Ability to apply statistical process control concepts
Strong analytical & critical thinking skills (Root Cause Analysis)
Must be able to perform the essential functions of this position with or without reasonable accommodation.

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Culinary Agents

Bakery Production Team Member (Food Preparation) - Full Time

Whole Foods

Cincinnati, OH 45209

$16-$25.40/hr

No ExperienceFlexible Schedule

Director of Sales

Bimbo Bakeries

Florence, KY

Float/Lead

Nothing Bundt Cakes

Newtown, OH 45244

Flexible Schedule

Production Manager Food

Bauer Consulting Group

Hebron, KY 41048

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Lead Food Services Team Member

Pilot Company

Walton, KY 41094

$12.50-$18.23/hr

~ 13 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

Lead Food Services Team Member
The purpose of this job is to provide operational support to the restaurant management team. Position will supervise restaurant activities during non-peak service hours and other hours as needed.
Maintains Brand and PTC restaurant operational standards
Executes shift plan
Follows up assigned tasks
Assists management team
Works hourly positions
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors labor usage and break policy according to Blue Cube
Adheres to restaurant plans/objectives as set by Restaurant General Manager
Assists with training and cross training of team members as directed
Adheres to all Brand and PTC processes and policies
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Other duties as assigned by management
Pay Rates Starting between: $12.50 - $18.23 / hour
Weekly Pay
Fuel Discount
Nation-wide Medical Plan/Dental/Vision
401(k)
Flexible Spending Accounts
Adoption Assistance
Tuition Reimbursement
Flexible Schedule