Certified Dietary Manager (CDM) certification required.
Must obtain Food Protection Manager (FPM) within the first 14 days of employment
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
Residency within the service area required
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
Compliance with COVID-19 vaccination policies

Online Order Filling Team Associate

Wal Mart

New Martinsville, WV 26155

Host

Cracker Barrel

Charleston, WV 25313

SPAR Group

Peterstown, WV 24963

Smartphone required for reporting and communication
Reliable transportation and ability to travel within assigned area
Ability to lift and carry up to 50 pounds as needed
Ability to stand, bend, reach, and move throughout an 8–10 hour shift
Standing and walking for extended periods
Bending, kneeling, and lifting fixtures or merchandise
Using basic hand tools for fixture assembly and installation
Moving product and shelving components during resets
Candidates should be comfortable performing physically active work in a retail store environment.

Wonder

Rippon, WV 25441

6+ months of experience in a fast-paced kitchen or customer-facing role
Ability to work with speed, accuracy, and strong attention to detail
Solid organization, clear verbal communication, and ability to follow directions
Team-oriented with basic knowledge of food safety and sanitation practices
Must be 18 years old and legally authorized to work in the US
Must be able to lift 50 pounds
Must be able to stand for a full shift while working
Must have weekend availability