872 Bojangles jobs in Monroe,NC

Certified to operate warehouse equipment (forklift, order pickers, etc.)
Forklift authorization required
High School Diploma or GED preferred
Warehouse experience preferred
Ability to work overnight shifts in a fast-paced environment
SAP authorization preferred
Receiving and inspecting incoming goods to verify correct items, lot numbers, and quantities
Unloading and separating trucks/containers by item and lot number
Performing accurate SAP inventory transactions
Preparing shipping documents using UPS station systems
Pulling production and shipping orders while ensuring accuracy of quantity, item number, and lot number using barcode scanners
Performing cycle counts as directed by the Warehouse Manager or Assistant Manager
Maintaining cleanliness and organization of the warehouse
Shrink-wrapping pallets for shipment
Accurately recording inventory transactions
Understanding product status, including Releases and QA Holds
Understanding item and lot number tracking procedures
Following forklift safety guidelines and safe lifting practices
Maintaining Forklift Authorization and SAP Authorization
Initiating Quality Irregularity Reports (QIR) when necessary
Utilizing barcode scanner systems effectively

Cook (Full-Time) - Restaurant Crew

Zaxby's

Indian Trail, NC 28079

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment