5293 Chef Entertainment jobs in Lawrenceville,GA

Sous Chef

gategroup

Atlanta, GA 30361

Associates degree in the Culinary Arts or a Culinary Arts certification preferred
Minimum 1-3 years of experience as a Chef and/or Sous Chef required
Minimum 7 years of experience as a cook required
ServSafe Certified is preferred
In-flight catering experience or experience in a high-volume food service environment preferred
Must have excellent written and oral communication skills

Hire Standard Staffing

Lawrenceville, GA

Wal Mart

Buford, GA 30519

Golden State Foods

Conyers, GA 30013

Bachelor's degree in Supply Chain, Business Administration, Operations, or related field
7+ years in warehouse operations with 3–5 years in a supervisory or leadership role.
Strong background in process optimization, inventory control, and WMS utilization
Strong knowledge of material flow, inventory rotation, and receiving procedures
Expert-level understanding of FIFO/FEFO principles and warehouse compliance frameworks
Proficient with WMS/ERP systems (e.g., SAP, D365, AS400, Oracle) and barcode scanning technologies
Experience applying Lean tools, root cause analysis, and corrective/preventive action (CAPA) processes
Strong analytical, documentation, and cross-functional coordination skills
Working familiarity with GMP, HACCP, and food safety compliance standards
Demonstrated capability of people management and coaching
Proven success managing warehouse-to-production material flow
Ability to drive performance and accountability on the floor
Working knowledge of regulatory compliance (OSHA, HACCP, GMP)